User Manual
4 
occurs, turn off the fuel supply immediately. After the grill has cooled, determine the cause of the dripping 
and  correct  it.  After  cleaning  the  valve,  hose  and  regulator,  perform  a  soapy  water  leak  test  before 
continuing use. If a leak is discovered, call a qualified technician for service. 
18.  NEVER heat any unopened glass or metal container of food on the grill. Pressure may build up and cause 
the container to burst, possibly resulting in death, serious personal injury, or property damage. 
19.  ALWAYS: Keep any electrical supply cords away from water or heated surfaces. Electrical cords should be 
placed away from walkways to avoid tripping hazard. 
20.  ALWAYS: Keep gas supply lines as short as possible. 
21.  NEVER move the grill when hot. 
22.  NEVER use grill while under the influence of drugs or alcohol. 
23.  NEVER store a spare gas cylinder under or near your grill.   
24.  Fire Hazard: NEVER grill without the drip tray in place; hot grease could leak downward and produce a fire 
or an explosion. Drip tray should be pushed all the way to the rack located just under the grill. 
25.  Fire  Hazard:  Grease  is  extremely  flammable.  Let hot  grease  cool  down before attempting  to  handle or 
dispose of it. After use and cool-down, the drip tray should be cleaned on a regular basis and kept free of 
grease. 
26.  In the event that a burner goes out, turn burner knobs to the full OFF position, fully open the grill hood 
and let it air out. NEVER attempt to use the grill until the gas has had time to dissipate. 
27.  Do not use a grill until a leak check has been completed. 
28.  ALWAYS: Turn off the LP cylinder tank valve when your grill is not in use. 
29.  ALWAYS: Ensure the control knobs are in the “OFF” position when not in use. 
30.  ALWAYS:  Use  only  a  Ground  Fault  Interrupter  (GFI)  protected  circuit  with  this  outdoor  cooking  gas 
appliance. 
DO NOT RELY JUST ON THIS SAFETY SECTION. USE CAUTION AND COMMON SENSE AT ALL TIMES. 
PLEASE READ THE REST OF THIS MANUAL CAREFULLY FOR OTHER IMPORTANT SAFETY WARNINGS. 
CALIFORNIA  PROPOSITION  65  -  WARNING:  The  burning  of  gas  cooking  fuels  (propane  gas)  generates  some 
byproducts (including Benzene) which are on the list of substances which are known by the State of California 
to cause cancer (birth defects) or reproductive harm. California law requires businesses to warn customers of 
potential  exposure  to  such substances.  To  minimize  exposure  to  these  substances,  always  operate  this  unit 
according to the Use and Care Manual, ensuring you provide good ventilation when cooking with gas. 










