User Manual
3 
Improper  installation,  adjustment,  alteration,  service,  maintenance  or 
use  can  cause  injury  or  property  damage.  Read  the  installation,  operating  and  maintenance 
instructions thoroughly before installation or servicing of this equipment.
General Safety Instructions
1.  For Outdoor Use Only.   
2.  Coyote grills are only intended for residential use and are not intended for commercial use, where anyone 
other than the original purchaser (homeowner) would be using and maintaining the grill. 
3.  NEVER use indoors or in any type of enclosed area, such as a garage, shed or breezeway. Keep clear of 
trees and shrubs. The grills are not intended for installation in or on recreational vehicles, portable trailers, 
boats or any other moving installation. 
4.  To reduce the risk of serious or fatal injury from breathing toxic fumes and from explosion and fire as a 
result of leaking gas, use only outdoors in an open area with good ventilation. NEVER obstruct the flow of 
combustion and ventilation air. 
5.  Fire Hazard: The area surrounding your new grill should be kept clean and free  from  flammable liquids 
and other combustible materials such as mops, rags or brooms, as well as solvents, cleaning fluids, lighter 
fluid and gasoline. 
6.  NEVER use the grill in windy conditions. If located in a consistently windy area (oceanfront, mountaintop, 
etc.), a  wind break  will be  required.  Always  adhere  to  the  specified  clearances listed  in  this Manual  on 
page 9. 
7.  NEVER leave the grill unattended while cooking. 
8.  Risk of Explosion: NEVER use natural gas in a unit designed for liquid propane gas or vice versa. 
9.  Do not use lighter fluid in a gas grill. 
10.  NEVER allow children to use or play near the grill. Keep children and pets away from a hot grill at all times 
11.  Installation and any repairs or replacement of parts should be performed by a qualified service technician.   
If you are not qualified to install, repair, or replace parts of your grill, please retain a qualified professional 
contractor or technician to do so. 
12.  Burn Hazard: NEVER lean over an open grill. Do not place clothing or other flammable material on or near 
the grill. Do not wear loose-fitting clothes or long sleeves while using the grill as some fabrics can be highly 
flammable and, if ignited, may result in personal injury or death. 
13.  Burn Hazard: When using the grill, do not touch the grill rack, burner grate, or immediate surroundings as 
these areas become extremely hot and can cause burns. Always use a covered/gloved hand when opening 
the grill hood and only do so slowly to allow heat and steam to escape. 
14.  ALWAYS: have an ABC fire extinguisher accessible.   
15.  NEVER attempt to extinguish a grease fire with water or other liquids as this may cause a flashback that 
could result in personal injury or death. 
16.  NEVER  use  aluminum  foil  to  line  the  grill  racks  or  the  drip  trays,  this  can  alter  airflow  for  proper 
combustion and also build up heat in the control area causing the knobs and cause damage to the igniter. 
17.  NEVER allow grease or other hot material to drip from the grill onto the valve, hose, or regulator.    If that 
Important Warnings and Safety 
Instructions 










