Use and Care Manual
13
COOKING WITH YOUR INDOOR GRILL
Note:
You can use the VeSync app to control your indoor grill, follow in-app recipes, and more. (see page 17).
CAUTION:
• The outer surface of the grill, including the lid, is hot during and after use. Temperature may
be over 212°F / 100°C. Do not touch hot surfaces. Use handle.
• Always use heat-resistant gloves, pads, or oven mitts when handling hot materials, and when
placing items in or removing items from the grill.
• Do not fill the cooking pot with liquid or fat. This may cause damage to the grill.
• To avoid excess smoke, use oils such as grapeseed, canola, or vegetable oil. Oils with a lower
smoking point, such as olive oil, will produce more smoke during cooking.
Using the Accessories
There are 3 accessories included with your
grill: the cooking pot, basket, and grill grate.
The cooking functions require dierent
accessories, so make sure to use the correct
accessory. Follow the recipe instructions
or the suggestions given in each function
section.
Always make sure the cooking pot is
properly in place at the bottom of the grill
before cooking.
[Figure 2.1]
The cooking pot
is not intended to be used to place food on.
When cooking, do not cook with the grill grate
and the basket inserted at the same time.
Figure 2.1