Use and Care Manual

2120
TROUBLESHOOTING
Problem Possible Solution
The air fryer will not turn on.
Make sure the air fryer is plugged in.
Push the baskets securely into the air fryer.
Food is not completely
cooked.
Place smaller batches of food into the inner basket.
If the basket is overstued, then food will be
undercooked.
Increase cooking temperature or time.
Food is cooked unevenly.
Foods that are stacked on top of each other or close to
each other need to be shaken or flipped during cooking
(see Shaking Food, page 16).
Food is not crispy after air
frying.
Spraying or brushing on a small amount of oil can
increase crispiness (see Cooking Guide, page 17).
French fries are not cooked
correctly.
See French Fries, page 17.
Baskets will not slide into the
air fryer securely.
Make sure the inner basket is not overfilled.
Make sure the inner basket is securely inside the outer
basket.
White smoke or steam is
coming out of the air fryer.
The air fryer may produce some white smoke or steam
when you use it for the first time or during cooking.
This is normal.
Make sure the baskets and the inside of the air fryer are
cleaned properly and not greasy.
Cooking greasy foods will cause oil to leak into the
outer basket. This oil will produce white smoke, and the
baskets may be hotter than usual. This is normal, and
should not aect cooking. Handle baskets with care.
Note: The baskets have a nonstick coating.
Avoid using metal utensils and abrasive cleaning
materials.
Note: Make sure the heating coil is completely dry
before turning on the air fryer.
CARE & MAINTENANCE
1. Turn o and unplug the air fryer. Allow
it to cool completely before cleaning.
Pull out the baskets for faster cooling.
2. Wipe the outside of the air fryer with a
moist cloth, if necessary.
3. The baskets are dishwasher safe.
You can also wash the baskets with
hot, soapy water and a non-abrasive
sponge. Soak if necessary.
4. For stubborn grease:
a. In a small bowl, mix 2 US tbsp / 30
mL of baking soda and 1 US tbsp /
15 mL of water to form a spreadable
paste.
b. Use a sponge to spread the paste
on the baskets and scrub. Let the
baskets sit for 15 minutes before
rinsing.
c. Wash baskets with soap and water
before using.
5. Clean the inside of the air fryer with a
slightly moist, non-abrasive sponge or
cloth. Do not immerse in water.
[
Figure 4.1 ] If needed, clean the heating
coil to remove food debris.
6. Dry before using.
Note:
•
Always clean the air fryer baskets and interior
after every use.
• Lining the outer basket with foil may make
cleanup easier.
Figure 4.1