Owner Manual

EN
13
Using Your Air Fryer –
Manual Air Frying
Shaking Food
During cooking, take the baskets out
of the air fryer and shake or flip the
food. Be careful not to press the Basket
Release Button.
When you take the baskets out, the air
fryer will pause cooking automatically.
As a safety feature, the display will turn
o until baskets are replaced.
When you replace the baskets, cooking
will automatically resume.
Avoid shaking longer than 30 seconds,
as the air fryer may start to cool down.
Small foods that are stacked will usually
need shaking, such as fries or nuggets.
Without shaking, foods may not be
crispy or evenly cooked.
You can flip other foods, such as steak,
to ensure even browning.
1. Preheat your air fryer (see page 10).
2. When your air fryer displays “READY”,
add food to the baskets.
3. Set the temperature and time.
5. The air fryer will beep 3 times when
finished. The display will show:
NOTE:
When manually air frying, there will be no
Shake Reminder. You should still shake or flip
appropriate foods.
If you want the Shake Reminder, select
a preset program with the reminder (see
Preset Settings, page 11 ) and change the
time and temperature as desired.
How to Shake
What to Shake
6. Optionally, press Keep Warm. Press
the + or buttons to change the time
(between 1-60 minutes).
7. Take the baskets out of the air fryer,
being careful of hot steam.
8. Remove inner basket from outer basket
to serve food. When separating baskets:
a. Make sure the baskets are resting
on a flat surface.
b. Watch for hot oil or fat collected
in the outer basket. To avoid
splashing, drain oil before
replacing inner basket. [
Figure 4.1
]
9. Allow to cool before cleaning.
NOTE:
You can adjust this anytime during
cooking.
a. Press Temp/Time once. The
temperature will blink on the
display. Press the + or buttons to
change the temperature (between
75°-205°C).
b. Press Temp/Time a second time.
The time will blink on the display.
Press the + or buttons to change
the time (between 1-60 minutes).
4. Press to begin air frying.