Owner Manual

13
Using a preset is the easiest way to air fry. Presets are programmed with an ideal time and
temperature for cooking certain foods.
1. Preheat your air fryer (see page 11).
2. When your air fryer displays “READY”,
add food to the baskets.
3. Select a preset cooking program
(see page 12).
4. Optionally, customize the temperature
and time. You can do this anytime
during cooking.
a. Press Temp/Time once. The
temperature will blink on the
display. Press the + or – buttons
to change the temperature
(170°F–400°F / 77°C–205°C).
b. Press Temp/Time a second time.
The time will blink on the display.
Press the + or – buttons to change
the time (1–60 minutes).
Preset Air Frying Programs
Note:
See Shaking Food (page 15).
Figure 4.1
c. Put the baskets back into the air
fryer.
8. Optionally, press Keep Warm. Press
the + or – buttons to change the time
(1–60 minutes).
9. Take the baskets out of the air fryer,
being careful of hot steam.
10. Remove inner basket from outer basket
to serve food. When separating baskets:
a. Make sure the baskets are resting
on a flat surface.
b. Watch for hot oil or fat collected
in the outer basket. To avoid
splashing, drain oil before
replacing inner basket. [
Figure 4.1
]
11. Allow to cool before cleaning.
5. Press to begin air frying.
6. When using certain presets, the Shake
Reminder will appear halfway through
cooking time. The air fryer will beep 5
times, and “((SHAKE))” will blink on the
display.
a. Take the baskets out of the air
fryer, being careful of hot steam.
The air fryer will pause cooking
automatically. The display will turn
b. Shake or flip the food. Be careful
not to press the basket release
button.
Note: To rapidly increase or decrease time or
temperature, press and hold the + or - buttons.
7. The air fryer will beep 3 times when
finished. The display will show:
or