Owners Manual

SURFACE BURNER IGNITION
Light the burners before placing pans on the grid
and check that the flame is regular.
1.) Push and turn the appropriate control knob
counter-clockwise to the “IGNITE” position;
you will hear a clicking noise the sound of the
electric spark igniting the burner.
2.) Once burner ignition has been achieved,
then turn the burner control knob to adjust the
desired heat setting (See diagram). Reduce the
flame size by turning the knob counter-
clockwise to your desired flame height.
If the burner does not light, turn the knob to
its original position and try again. Always lower
the flame or turn it off before removing the pan.
GRIDDLE IGNITION (FOR 48 IN. MODELS ONLY)
Before using the Griddle
1.) Clean the griddle thoroughly with warm, soapy water to remove dust or protective
coating. Rinse with clean water and wipe off to dry with a soft, clean, lint-free cloth.
2.) Remove the stainless steel griddle cover before turning the griddle on.
3.) Make sure the grease tray is under the front edge of the griddle; position the tray under
the griddle overhang to catch grease or food residue.
Using the Griddle
1.) Push and turn the control knob counter-clockwise to the preferred cooking temperature.
2.) Preheat the griddle for approximately 10-12 minutes.
3.) When the griddle is preheated to the desired temperature, the indicator light will turn
on.
4.) Place the food on the griddle to cook.
TIP: Butter or cooking oil can be added for more flavor.
CAUTION!: The griddle surface will be hot after use; allow it to cool before cleaning.
OPERATING INSTRUCTIONS
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NOTE: When first used, the gas burner will not ignite immediately. Hold the
knob pressed down for an extended time for the gases to fully fill the operating system.
NOTE: When one burner is turned to the “HI” position, the burner igniters will spark.
Do not attempt to disassemble or clean around any burner while another burner is
on. Do not touch any burner cap, burner base, or igniter while the igniters are sparking.