User Manual
Table Of Contents
40
• Remove the burner base and clean the gas tube opening under the base.
• Clean clogged burner ports with a straight pin, needle, or small-gauge wire
as shown. Do not use a wooden toothpick or clean in the dishwasher.
• Gently clean the igniter with a damp cloth.
GRIDDLE
• Clean the griddle shortly after removing food and the griddle has cooled.
Cleaning Recommendation:
• Hot, soapy water and/or plastic scrub pad.
• After cleaning dry surface with a paper towel.
DRIP TRAY AND AREA UNDER TRAY
• Allow cooktop to cool completely before cleaning.
Cleaning Recommendation:
• Warm, soapy water or nonabrasive cleanser.
• Damp cloth or nonabrasive pad.
• Dry completely before placing drip tray in position.
STAINLESS STEEL COOKTOP SURFACE
• Food spills containing acids, such as vinegar and tomato, should be
cleaned as soon the cooktop is cool. These spills may affect the finish.
• Do not use scouring pads, abrasive cleaners, cooktop cleaner, steel wool
pads, gritty washcloths, or abrasive paper towels.
Cleaning Recommendation:
• For best results, use a soft cloth or non-scratch sponge.
• Rub in direction of the grain to avoid damaging the surface.
• Use stainless steel or all-purpose cleaner.
PORCELAIN ENAMEL COOKTOP SURFACE (ON SOME MODELS)
Cleaning Recommendation:
• Use a nonabrasive scrubbing pad and glass cleanser or a mild liquid
cleaner.