Installation Guide

8
IMPORTANT: To avoid damage to your cabinets, check with your builder or
cabinet supplier to make sure that the materials used will not discolor,
delaminate, or sustain other damage. This range has been designed in
accordance with the requirements of UL and CSA International and complies
with the maximum allowable wood cabinet temperatures of 194°F (90°C).
Mobile Home - Additional Installation Requirements
• The installation of this range must conform to the Manufactured Home
Construction and Safety Standard, Title 24 CFR, Part 3280 (formerly the
Federal Standard for Mobile Home Construction and Safety, Title 24, HUD
Part 280). When such standard is not applicable, use the Standard for
Manufactured Home Installations, ANSI A225.1/NFPA 501A or with local
codes.
In Canada, the installation of this range must conform with the current
standards CAN/CSA-A240-latest edition, or with local codes.
Mobile Home Installations Require:
• When this range is installed in a mobile home, it must be secured to the
floor during transit. Any method of securing the range is adequate as
long as it conforms to the standards listed above.
• Four-wire power supply cord or cable must be used in a mobile home
installation. The appliance wiring will need to be revised. See "Electrical
Connection" section.
PRODUCT SPECIFICATIONS
Model COS-ERC305WKTD
Description 30" Electric Range
Oven Capacity
6.3 cu. ft.
Electrical Requirements 120/240VAC 60Hz, 120/208VAC 60Hz
Power Ratings
Refer to Rating Plate
Exterior Dimensions (WxDxH)
31 ¹⁄₁₆" x 28 ⁷⁄₈" x 36 ³⁄₁₆" (78.9 x 73.3 x 91.9 cm)
Height to Cooking Surface 35 ¹⁄₂" (90.2 cm)
Net Weight
227 lb (103 kg)