Full Product Manual

RANGE SAFETY.................................................................................................... 4

Anti-tip Device ........................................................................................................... 6

Important Safety Instructions ................................................................................. 7

OVERVIEW ........................................................................................................... 11

Range Layout ............................................................................................................ 12

Control Panel ............................................................................................................ 13

FEATURES ........................................................................................................... 14

OPERATION ........................................................................................................ 15

Gas Surface Burners ................................................................................................ 15

Before Using the Gas Surface Burners ............................................................ 15

Using the Gas Surface Burners ......................................................................... 16

Using the Proper Cookware ............................................................................... 18

Oven .......................................................................................................................... 20

Before Using the Oven ...................................................................................... 20

Before Using the Oven for the First Time ....................................................... 20

Oven Vent ............................................................................................................. 21

Using Oven Racks ................................................................................................ 21

Preheating ........................................................................................................... 22

Oven Controls ..................................................................................................... 23

Bake ...................................................................................................................... 24

Broil ....................................................................................................................... 25

Convection Bake ................................................................................................. 26

Tips and Techniques .......................................................................................... 27

RANGE CARE AND MAINTENANCE .................................................................. 29

Cleaning .................................................................................................................... 29

TROUBLESHOOTING ......................................................................................... 32

Cooktop Problems ................................................................................................... 32

Oven Problems ........................................................................................................ 34

Baking Problems ...................................................................................................... 35

LIMITED WARRANTY ........................................................................................ 37

TABLE OF CONTENTS