Instruction Manual

11
8L Two Drawer Digital Air Fryer L521 Instructions for Use
Please read and retain these instructions for future reference v001: 21/10/22
Troubleshooting
Problem
Possible cause
Solution
The Hot-air fryer does
not work
The appliance is not plugged in.
Put the mains plug in an earthed wall socket.
You have not set the timer.
Use the Timer Setting arrows to set required
time
The food fried with the
air fryer is not cooked.
The amount of food in the pan is too
big.
Put smaller batches of food in the pan. Smaller
batches are fried more evenly.
The set temperature is too low.
Use the Temperature Setting arrows to set
required temperature then cook for a few more
minutes
The preparation time is too short.
Use the Timer Setting arrows to adjust required
time then cook for a few more minutes
The food is fried
unevenly in the air
fryer.
Certain types of food need to be
shaken halfway through the
preparation time.
Food that lies on top of or across each other
(e.g. chips) need to be shaken halfway through
the preparation time. See section ‘Settings’ in
chapter ‘Using the appliance’.
Fried snacks are not
crispy when they come
out of the air fryer.
You used a type of snacks meant to
be prepared in a traditional deep
fryer.
Use oven snacks or lightly brush some oil onto
the snacks for a crispier result.
I cannot slide the pan
into the appliance
properly.
There is too much food in the pan.
Do not fill the pan beyond the MAX indication.
Remove any excess then try again.
White smoke comes
out of the appliance.
You are preparing greasy ingredients.
When you fry greasy ingredients in the air fryer,
a large amount of oil will leak into the pan. The
oil produces white smoke and the pan may heat
up more than usual. This does not affect the
appliance or the end result.
The pan still contains grease residues
from previous use.
White smoke is caused by grease heating up in
the pan. Make sure you clean the pan properly
after each use.
Home-made chips are
fried unevenly in the air
fryer.
You did not use the right potato
type.
Use fresh potatoes and make sure they stay
firm during frying.
You did not rinse the potato sticks
properly before you fried them.
Rinse the potato sticks properly to remove
starch from the outside of the sticks.
Home-made chips are
not crispy when they
come out of the air
fryer.
The crispiness of the fries depends
on the amount of oil and water in
the fries.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potato sticks smaller for a crispier
result.
Add slightly more oil for a crispier result.