MSDS

SAFETY DATA SHEET
Concrobium House and Deck Wash
Issuing Date: May 11, 2015 Revision Date: May 20, 2015 Revision Number: 1
Date: May 11, 2015
SDS: Concrobium House and Deck Wash
Page 3 of 6
6. ACCIDENTAL RELEASE MEASURES
Personal Precautions, Protective Equipment and Emergency Procedures
General Measures: Do not get in eyes, on skin, or on clothing. Do not breathe mist.
For Non-Emergency Personnel:
Protective Equipment: Use appropriate personal protection equipment (PPE).
Emergency Procedures: Evacuate unnecessary personnel.
For Emergency Personnel:
Protective Equipment: Equip cleanup crew with proper protection.
Emergency Procedures: Ventilate area.
Environmental Precautions
Prevent entry to sewers and public waters.
Methods and Material for Containment and Cleaning Up:
For Containment: Contain any spills with dikes to prevent migration and entry into sewers or streams.
Methods for Cleaning Up: Clear up spills immediately with absorbent and dispose of waste safely.
Reference to Other Sections: See Heading 8. Exposure controls and personal protection.
7. HANDLING AND STORAGE
Precautions for safe handling:
Ensure good ventilation/exhaustion at the workplace.
Information about fire and explosion protection:
Keep respiratory protective device available.
No special measures required.
Conditions for safe storage, including any incompatibilities:
Storage:
Requirements to be met by storerooms and receptacles:
Store in a cool location.
Protect from humidity and water.
Avoid storage near extreme heat, ignition sources or open flame.
Information about storage in one common storage facility:
Store away from foodstuffs.
Further information about storage conditions:
Store in cool, dry conditions in well sealed receptacles.
Store receptacle in a well ventilated area.
Keep container tightly sealed.
Specific end use(s): No further relevant information available.
8. EXPOSURE CONTROLS / PERSONAL PROTECTION
Respiratory protection:
Use local exhaust or dilution ventilation.
Hand protection:
Chemical resistant gloves.
Eye protection:
Safety goggles.
Skin protection:
Use body-covering impervious clothing.
Working hygiene:
Take usual precautions when handling. Workers should wash hands before
eating, drinking or smoking.