User Manual
Table Of Contents
1
Content
1. Packing List
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2
2. Guide to Food Vacuum Preservation
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3
3. Do’s and Don’ts
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4
4. Structure and Functions
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5
5. Operation Instructions
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8
6. Best Operating Practice for Vacuuming
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10
7. Cleaning and Maintenance
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12
8. Trouble-shooting
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13
9. Technical Specifications
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15
10. Name and Content of Hazardous Materials or Elements in the Product
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16