User manual

K01068 | v. 22/09/2014 | Ref. quality process 002/03 | ORIGINAL INSTRUCTIONS
5
Model
K3,
K3 ELITE
K6,
K6 SILENZIO,
K6 PB
K8 SILENZIO
K10 CONIC,
K10 CONIC
PB
K10 MASTER
CONIC,
K10 MASTER
CONIC PB
ØBurrs
2.3
58
2.5
64
3.3
83
2.65
Conic 68
2.65
Conic 68
in
mm
Production*
50Hz
8.2
3,7
13
6
33
15
33
15
37
17
lb/h
Kg/h
Production*
60Hz
9.5
4,3
15
7
38.5
17,5
38.5
17,5
44
20
lb/h
Kg/h
Hopper
capacity
1.76
38.5
3.74
1700
3.74
1700
3.74
1700
3.74
1700
lb
gr
Mini-hopper
capacity
(optional)
0.6
275
0.6
275
0.6
275
0.6
275
0.6
275
lb
gr
Doser
capacity
0.66
300
0.66
300
0.66
300
0.66
300
0.66
300
lb
gr
Doserlever
position
right
left
right
left
right
left
right
left
right
left
Net weight
15.07
6,85
25.47
11,58
28.6
13
7.25
16,93
7.25
16,93
lb
Kg
Height
Width
Depth
19.5
6.7
14.37
495
170
365
25
8.46
15.74
635
215
400
25
8.46
15.74
635
215
400
25
8.46
15.74
635
215
400
28.14
8.46
15.74
715
215
400
in mm in mm in mm in mm in mm
Mini-hopper
Height Widht
Depth
16.5
6.7
14.37
420
170
365
22
8.46
15.74
560
215
400
22
8.46
15.74
560
215
400
22
8.46
15.74
560
215
400
25.14
8.46
15.74
640
215
400
in mm in mm in mm in mm in mm
* Production is based on a medium-roasted coffee and an Espresso grind.