Application Guide

Cripy Chicken
Wonton
With Bualo Dip
Ingredients
Directions
· 1 large boneless skinless chicken breast
· 1 package wonton wrappers
· 1 1/4 cups cheddar, shredded
· 4 tbsp. bualo wing sauce
· 2 cups panko breadcrumbs
· 1 tsp. dry sriracha powder
· 1 egg white, beaten
· celery sticks , for serving
· bleu cheese dressing, for serving
09 10
1. Boil the chicken in a saucepot for 10 mins
Remove and shred the chicken.
2. Add the chicken, bualo wing sauce, and
cheddar to a bowl and mix well.
3. Mix the panko breadcrumbs and sriracha in
a separate bowl and mix. Set the bowl aside.
4. Fill the center of each wonton wrapper with
1 tbsp. chicken mixture.
5. Brush the edges of each wonton wrapper
with water. Fold each wrapper over to create
a triangle and press to seal.
6. Brush the wontons with the egg white.
7. Sprinkle the panko breadcrumbs mixture
over the wonton wrappers.
8. Place the wonton wrappers onto the Trays.
9. Place the Trays in the Air Fryer. Press the
Air Fryer Button (400°F) for 15 mins to
begin the cooking cycle.
Panini Of Cheese
Ingredients
Directions
· 8 mozzarella sticks, frozen
· 4 slices potato bread
· 8 slices American cheese
· softened butter
1. Place the mozzarella sticks onto the Trays.
2. Place the Trays in the Air Fryer. Press the
Air Fryer Button (400°F) and decrease the
cooking time to 6 mins to begin the cooking
cycle.
3. Spread butter onto one side of each slice of
bread.
4. Place 2 slices of bread, buttered side down,
onto a Tray.
5. Place 4 mozzarella sticks onto each bread
slice on the Tray.
6. Top each slice with 2 slices of American
cheese and the remaining bread, buttered
side up.
7. Place the Tray in the Air Fryer. Decrease the
cooking time to 6 mins and press the Air
Fryer Button (370°F) to begin the cooking
cycle.
8. Once the cooking cycle has finished, flip the
sandwiches, decrease the cooking time to 6
mins, and press the Air Fryer Button (370°F)
to begin the cooking cycle again.