Application Guide

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Mini Cheesy
Hasselback Potatoes
Directions
Ingredients
· 1 pound potatoes
· 2 tbs olive oil
· 1/4 cup grated Parmesan cheese
· A little salt
· A little black pepper
· 2 tbs chopped parsley
1. Wash and pat the potatoes, then slice
the potatoes, but do not cut them.
2. Brush the potatoes evenly with olive oil
and lightly with salt and pepper season
with salt and pepper.
3. Put the potatoes in the pot, leaving a
gap in the middle, select Bake on the
menu, set the temperature to 400°F, and
set the time to 25 mins.
4. Take out the potatoes, sprinkle the
cheese on top, then put in the pot, adjust
the temperature to 360°F, and continue
cooking for 5 mins.
5. After finishing, sprinkle cilantro on the
potatoes according to personal taste.
Apple Turnover
Ingredients
Directions
· 1 tsp ground nutmeg
· 1 tsp ground cinnamon
· 2 sliced apples
· 1 piece of pastry dough
(cut into 4 uniform squares)
1. Wash the apple and pat dry, cut the
apple into slices.
2. Cut the pastry dough into 4 uniform
squares, put about 4-5 apple slices on
each pastry dough, and then sprinkle
cinnamon powder and nutmeg on the
apple slices.
3. Put 4 pastry dough into the pan, select
Bake on the menu, set the temperature to
360°F, and set the time to 10 mins.