Specifications

1. Specifications
METRIC USA
Electrical and plumbing connections must be made by a qualified service person who will
compl
y
with all available Federal, State, and Local Health, Electrical, Plumbin
g
and Safet
y
1.1 CWS
WATER CONSUMPTION
PER RACK 1.7 GAL. (6.4 L)
PER HOUR 51 GPH. (193 LPH)
OPERATING CYCLE
WASH TIME-SEC. 57 57
RINSE TIME-SEC. 48 48
DWELL TIME-SEC. 15 15
TOTAL CYCLE 120 SEC. 120 SEC.
OPERATING CAPACITY
RACKS PER HOUR 30 30
WASH TANK CAPACITY 1.7 GAL. (6.4 L)
PUMP CAPACITY 68 GPM (257 LPM)
WATER REQUIREMENTS
REQUIRED MINIMUM TEMP. 120°F (49°C)
RECOMMENDED TEMP. 140°F (60°C)
WATER INLET 3/4” —
DRAIN -MACHINE 2” —
DRAIN-SINKS 1-1/2” —
DIMENSIONS
DEPTH 31” (78.7 cm)
WIDTH CWS 102” (259 cm)
WIDTH CWS W/DRAIN BOARD 120-1/4” (305 cm)
HEIGHT 68” (172 cm)
MAX CLEARANCE FOR DISHES 27” (68 cm)
STRANDARD RACKS 19 ¾” x 19 ¾” (50 x 50 cm)
ELECTRICAL RATING
VOLTS
(60-Hz)
AMPS
SINGLE PHASE
208
57
SINGLE PHASE
240
62
THREE PHASE
208
38
THREE PHASE
240
40
WASH PUMP MOTOR 2 HP
SHIPPING WEIGHT
APPROXIMATE 708# (321 kg)
MODEL CWS SERVICE & PARTS MANUAL Rev. 1.00 Page
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