Owner's Manual

Getting Started
MODEL AH, B & C INSTALLATION & OPERATION MANUAL Rev. 1.01A Page
8
2.2. Receiving and Installation
The dishwasher is shipped from the factory in a corrugated box on a wooden pallet. The
installation guidelines give a systematic procedure for setting up the machine.
Start by removing the dishmachine from the box. Remove the packaging, unwrap the machine and
check for the following components:
 Scrap Accumulator complete with lid and scrap tray.
 Inside the wash tank is a box with one control box key, 4 legs, thermometer, spray
arms, machine manual and a cam timer wrench.
 Tube Stiffeners: The tube stiffeners must be used to prevent the feed tubes from
curling up inside the chemical pail allowing the tip to rise out of the chemical. Remove
the tie-wraps securing the tube stiffeners to the dishmachine to free them up for use.
Be careful not to remove any of the tie-wraps securing the tube bundle. Red is for
detergent, white for sanitizer, and blue for rinse aid.
2.2.1. Electrical
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Prior to installation make sure the electrical supply is compatible with the specifications on the
machines data plate.
115 volt, 60 Hz dedicated circuit must be used to supply electrical power to the models AH, B, C
and S Dishmachines (see model AH specifications on page 3, model B specifications on page 4,
model C specifications on page 5).
WARNING: Electrical and grounding connections must comply with the applicable portions of the
National Electrical Code and/or other local electrical codes.
Note: For supply connections, use copper wire only rated at 90 degree C minimum.
2.2.2. Plumbing
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The water supply connection is made with a ¾” hot water line to the water supply inlet on the top of
the machine. The water supplied to the machine is recommended to be 140° F (120° F minimum).
Caution: Do not connect galvanized pipe water supply to dishmachine. This will create electrolysis,
causing corrosion.
Notice to Plumber: The plumber connecting this machine is responsible for making certain that the
water lines are THOROUGHLY FLUSHED OUT BEFORE connecting to the dishwasher.
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Electrical and plumbing connections must be made by a qualified service person who will comply
with all available Federal, State, and Local Health, Electrical, Plumbing and Safety codes