Operation Manual
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4° INSTALLATION INSTRUCTIONS 
Before using your wine cellar 
•  Remove the inner and outer packaging. 
•  Before connecting the cellar to the electrical socket, leave it in position for 24 hours. This will reduce the 
possibility of malfunction of the refrigeration circuit due to transport. 
•  Clean the inside using a soft cloth and lukewarm water. 
Using your wine cellar: 
Your wine cellar must be positioned in a room with an ambient temperature between + 16 and +38°C. 
If the ambient temperature is higher or lower, the performance of your appliance may be affected and it may not 
be possible to obtain temperatures between 5 and 22 degrees. 
Installing your wine cellar 
•  This device is designed to be incorporated into fitted kitchen units 
•  Position it in a place with sufficient strength to support its weight when loaded. To ensure that it is level, 
adjust the height of the feet underneath. 
•  To get the  best  from  your  appliance with the lowest energy consumption,  do  not  place the  appliance 
close to a heat source (heater, cooker, etc.), do not expose it to direct sunlight, and do not place it in a 
room which is too cold. 
•  Connect the cellar to a single socket, leaving a 10 cm gap between the back of the cellar and the wall. 
Be careful to support it, so that your wine cellar is perfectly level. (Use of a spirit level is recommended). 
This will prevent any movement due to instability, causing noise and vibration, and will ensure that the 
door seals perfectly. 
Control panel 
CLI24 : 
CLI45: 
•  Lighting control button 
  On/Off switch 
•  “DISPLAY” Electronic temperature display  
•   + Temperature setting button 
•   - Temperature setting button 
•  Reverse °C to °F: press the lighting control button during 5s 
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