Script Steps Reference
Table Of Contents
- Chapter 1 Introduction
- Chapter 2 Control script steps
- Chapter 3 Navigation script steps
- Chapter 4 Editing script steps
- Chapter 5 Fields script steps
- Set Field
- Set Next Serial Value
- Insert Text
- Insert Calculated Result
- Insert From Index
- Insert From Last Visited
- Insert Current Date
- Insert Current Time
- Insert Current User Name
- Insert Picture
- Insert QuickTime
- Insert Object (Windows)
- Insert File
- Update Link (Windows)
- Replace Field Contents
- Relookup Field Contents
- Export Field Contents
- Chapter 6 Records script steps
- Chapter 7 Found Sets script steps
- Chapter 8 Windows script steps
- Chapter 9 Files script steps
- Chapter 10 Accounts script steps
- Chapter 11 Spelling script steps
- Chapter 12 Open Menu Item script steps
- Chapter 13 Miscellaneous script steps
- Appendix A Glossary
Chapter 4
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Editing script steps 39
Chapter 4
Editing script steps
With editing script steps, you can cut, copy, paste, or clear the contents of a field; undo or
redo previous actions; or select the contents of a field.
Undo/Redo
Format
Undo/Redo [Undo; Redo; Toggle]
Options
Undo reverses the previously performed action in the file.
Redo restores the previously undone action in the file.
Toggle switches between the two most recently performed actions in the file.
Web compatibility
This script step is web-compatible.
Description
Reverses, restores, or switches between the most recently performed actions in the file.
Multiple actions can be undone by repeatedly executing this script step with the Undo
option. The number of actions that can be undone or redone is limited only by the amount
of available memory.
Examples
Undo/Redo [Undo]
Undo/Redo [Redo]
Undo/Redo [Toggle]
Cut
Format
Cut [Select; <table::field>]
Options
• Select entire contents deletes the contents of a field and saves it to the Clipboard. If
you do not use Select entire contents, only the selected portion of the field's data is cut.
• Select Go to target field or click Specify to select the field whose contents you want
to cut.