Use and Care Manual

6
USING THE MILKMADE NON-DAIRY MILK MAKER:
Non-dairy milk programs available:
• Almond
• Macadamia
• Soy
• Oat
• Cashew
• Coconut
Sizes include:
• 10 fl. oz.
• 20 fl. oz.
Note: You do not need to use a nut milk
bag to strain the pulp from the milk. The
ingredients will be ground up sufficiently
to create a smooth milk.
1. Fill the water tank with 10/20 fl. oz. (as desired). The water level
should be at or just above the line.
2. Press the “Cover Lock Release” button at the top of the machine to
open the grinding compartment. Pour the dry ingredients into the
compartment and close the lid.
Note: Nuts and soybeans DO NOT require presoaking.
3. Place the glass pitcher on the stand, and ensure it is locked in place.
4. Press the “Select” button and continue pressing to scroll through the
menu. Select the desired non-dairy milk from the list of programs.
5. Press the “Volume” button to select the desired volume of milk.
6. Press the “Start/Stop” button to begin. If you are making 20 fl. oz. of
milk, 00:12 to 00:16 will be displayed on the control panel. If you have
selected 10 fl. oz., 00:05 to 00:12 will be displayed.
7. The Milkmade will remain silent for a few minutes as it begins to steam
and presoak the ingredients.
8. As the Milkmade enters the grinding/blending phase, there will be
some noise.
9. The Milkmade will beep when the milk is ready, and milk will start to
flow into the pitcher.
10. Enjoy!
The actual time it takes to make milk will vary slightly depending on
the program and volume you choose.
Helpful Tip: Keep the lid securely affixed to the pitcher to reduce the
amount of splatter when the Milkmade dispenses milk.
Delay Start: If you would like to schedule the Milkmade in advance, press
the “Delay Start” button on the control panel. Continue pressing the “Delay
Start” button until you reach the number of hours you would like to delay the
machine. For example, when the display showing 08:00, it indicates that the
milk will be made in 8 hours.