Use and Care Manual

OPERATING INSTRUCTIONS

PREPARE TO COOK

The air fryer’s high-speed fans cook your favorite foods quickly. The rubber feet on

the racks elevate the racks to allow air to circulate around foods for even cooking and

crisping. The racks also allow excess fat to drip down and away from foods for healthier

eating.

CAUTION: Never ﬁll the baskets with oil. Unlike deep fryers, air fryers require little to no

oil to produce a crisp texture. If you choose to use oil, toss foods with just a little in a

separate bowl before cooking in the air fryer.

1. Prepare the food(s) you plan to air fry.

2. Place the air fryer on a hard, ﬂat surface and plug it in. The control panel will

illuminate in white. Press the

button to activate basket 1 so it is ready to have

its cooking time and temperature set. Alternatively, press the

button to activate

basket 2.