Specification
RJ06
Slow cook meats and stews to
perfection. Sear, sauté, and brown on
the stove-top and finish slow without
losing any depth of flavor or nutrients.
Low setting for gentle, uniform heat
to deepen rich flavors. High settings
for better cuts of meats and dishes
featuring vegetables and grains like
soups or stews. Keep warm setting
is great for preparing meals when
on the go. Cool touch handle lets you
easily move from stove to cooker.
RJ15-6-DC
SLOW COOKER WITH DIE-CAST INSERT
FEATURES:
BROWN
Sauté vegetables and brown meat
directly on the stovetop before slow
cooking for greater depth of flavor
BAKE
The nonstick, die-cast aluminum
insert can be used for oven roasting
or stovetop searing
SLOW
Slow cook for a wide range of family
favorites like chili, soups, stews
and more
Chefman, LLC • 873 Route 45, Suite 101, New City, NY 10956 • 1-888-315-8407 • www.mychefman.com
SPECIFICATIONS:
Voltage:
120v 60Hz 350W
Testing Approval:
CUL
Dishwasher-safe
die-cast insert
and lid
Die-cast insert
can be used in the oven
or on a stovetop
Brushed stainless steel
housing and die-cast
aluminum insert
Low, high or
warm settings
Ready, Set It... GO!

