User Guide

6
RJ07-M-SS
CLEANING AND MAINTENANCE
CLEANING YOUR FRYER
1. The power supply must be disconnected before cleaning.
2. Cool the oil completely. Oil or fat retains its temperature for a long while after use. Do
not attempt to move or carry the fryer while it is still hot.
3. Oil can be reused several times. Get the maximum use from your fryer by always
having it ready for use. One way of doing this is to keep the cooled
and strained.
4. Oil should be filtered after each use.
5. After draining the oil, the fryer should be wiped out with absorbent paper then with a
damp cloth and a little dish soap and finally with a dry cloth. The interior of the fryer
has a plain aluminum surface. To avoid damage, no abrasives or sharp instruments
should be used.
6. The exterior should be cleaned with a damp cloth, never use abrasives
or scouring pads.
7. The basket can be washed in warm soapy water.
8. Clean the lid to ensure the ventilation vents are not blocked or clogged
by oils or solid fats.
Warning: Any other servicing should be performed by an authorized service
representative.
THE PRODUCT IS FOR HOUSEHOLD USE ONLY.