SERIAL #: Barbecue 6500 S A F E U S E , C A R E A N D A S S E M B LY M A N U A L DANGER If You Smell Gas 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. Open lid. 4. If odor continues, keep away from the appliance and immediately call your gas supplier or your fire department. WARNING 1. Do not store or use gasoline or other flammable liquids or vapors in the vicinity of this or any other appliance. 2.
TA B L E O F C O N T E N T S WARRANTY Warranty . . . . . . . . . . . . . . . . . ii 5 Year Limited Warranty Installation Information . . . . . . 1 Additional Warnings . . . . . . . . 1 This Centro BBQ carries a five year limited warranty against defects in manufacturing workmanship. This Limited Warranty is nontransferable and becomes void if used for commercial or rental purposes. This warranty applies only when grill is used in Canada.
I N S TA L L AT I O N The installation of this appliance must be in accordance with all local codes, or in the I N F O R M AT I O N absence of local codes: • Canadian installation must conform to the current national standards, which at this time are CAN / CGA-B149.1/2-Natural Gas / Propane installation code. ADDITIONAL Minimum clearance to adjacent combustible materials: WARNINGS • 76 cm (30˝ ) from furthest protruding edge on side of barbecue.
The Cylinder must also be equipped with: • A shut-off valve with a correct cylinder valve outlet as specified in current standards. • Canada: CAN / CGA 1.6g-M97 Outdoor Gas Grilles. a) A safety relief valve with direct connection to the vapour space of the cylinder. b) A collar to protect the tank shut-off valve. c) A device for vapour withdrawal. d) A ring on the bottom to secure the tank to its support assembly. • Always turn off the cylinder valve completely when the barbecue is not in use.
PRIOR TO USING Do not use your barbecue until you have carefully read and fully understand all the information in this manual. Please ensure the following: • Your barbecue is properly assembled. • There are no leaks in the system (see “Leak Test”). • The burner is properly assembled, with the Venturi tubes seated over the valve outlets (Drawing E) and that there is nothing blocking the Venturi tubes (Drawing F).
SAFETY HOSE Propane Gas Models: Your barbecue is designed to operate on L.P. (Propane) gas at a A N D R E G U L AT O R pressure of 2.74 Kpa (11˝ water column). A regulator preset to this pressure is supplied with the barbecue and must be used. This regulator is equipped with the Type-1 quick-closing connecting system, which incorporates these safety features: • Will not allow gas to flow until a positive seal has been made.
To Reset The Gas Regulator Safety Device 1. Close the LP (propane) tank valve. 2. Turn all burner control knobs to the OFF position. 3. Disconnect the regulator from the LP tank. 4. Open the grill lid. 5. Open all of the control knobs to the high position. 6. Wait 2 minutes. 7. Close all of the control knobs. 8. Re-connect the regulator to the LP tank. Test for leaks. 9.
LIGHTING Make Sure you have followed all the safety checks, procedures and instructions THE GRILL indicated in the previous section, before attempting to light the grill. Lighting The Main Burners 1. Always open the hood completely and always inspect the grill and burners to confirm that all components are properly positioned before lighting the main burners. WARNING Never stand with your head directly over the Barbecue when preparing to light the main burners, to prevent possible bodily injury. 2.
6. Confirm that the burner is properly lit. If the flame pattern is other than normal, consult the Troubleshooting Guide for corrective action. 7. Always preheat the Barbecue before starting to cook. Light all burners and adjust them to the HIGH position for 5-10 minutes. Before placing any food on the Barbecue, clean the cooking grids with a Porcelain cleaning brush. 8. Adjust the controls to a medium setting for most cooking requirements.
Lighting the Side Burner Use the Electronic Igniter on the main control panel and the Side Burner control knob, on the far left panel, to light the side burner. • Push in and turn the side burner control knob to the HIGH position. • Push the igniter button. • If the burner does not light, turn the control knob to the OFF position and wait 5 minutes for the gas to clear. • Repeat the above instructions.
SEAR ZONE 1. Follow all safety check and lighting procedures for lighting main burners. O P E R AT I N G 2. Turn the infrared burner knob to HIGH position. INSTRUCTIONS 3. Push the igniter button until a clicking sound is heard to light the infrared burner. 4. There is no low flame adjustment on this burner. Match Lighting Follow the match lighting procedure used for the main burners on Page 7 of this manual to light the Sear Zone.
ROTISSERIE BURNER • Turn all knobs to “OFF” O P E R AT I N G I N S T R U C T I O N S • Open lid during lighting. Turn gas on at LP tank. • Push in and turn the Rotisserie Burner Knob to the “ON” position. • Push the Igniter. Be sure burner lights and stays lit. • If the Igniter does not work, follow the match lighting instructions for the main burner on Page 7 of this manual. Match Lighting • Open Lid. Turn on gas at LP tank. • Place lit match near porthole of burner.
N AT U R A L G A S M O D E L Parts Included With Your Grill 85-1617-6 (G61007) This model comes equipped with a 12’ Natural Gas hose with male socket connection that will allow you to attach your Barbecue to your residential gas line. WARNING Do not attempt to use a longer natural gas hose than the one supplied with your grill, as poor burner performance will be the result.
Always disconnect the Grill and close its individual manual shutoff valve, when conducting pressure tests of the gas supply piping system at pressures which exceed 1/2 psi (3.5kPa). When conducting pressure test always isolate the Grill from the gas supply piping system by closing its individual manual shutoff valve. All gas supply plumbing must be able to supply 7” water column to the barbecue with all burners in operation.
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PA RT S L I S T I N G F O R 8 5 - 1 6 1 6 - 8 ( P R O PA N E ) ( G 6 1 0 0 6 ) Item No. Quantity Specification Part No. Item No. Quantity Specification Part No.
8 5 - 1 6 1 6 - 8 ( P R O PA N E ) ( G 6 1 0 0 6 ) 15
PA RT S L I S T I N G F O R 8 5 - 1 6 1 7 - 6 ( N AT U R A L G A S ) ( G 6 1 0 0 7 ) Item No. Quantity Specification A 1 Top Lid Assembly AA 1 Top Lid Weldment AB 2 Handle seat for Top Lid Handle Part No. Item No. Quantity Specification D 1 Side Shelves Assembly Part No.
8 5 - 1 6 1 7 - 6 ( N AT U R A L G A S ) ( G 6 1 0 0 7 ) 17
A S S E M B LY I N S T R U C T I O N S Hardware Pack List Tools Needed for Assembly No. Description Part Number Quantity 1 1/4-20UNC x 38 Screw 20120-13038-250 8 2 1/4-20UNC x 13 Screw 20120-13013-250 18 • #2 Phillips® screwdriver • Pliers 3 ø7 Lock Washer 41400-07000-250 26 • 1/4˝ slotted screwdriver • Rubber mallet 4 ø7 Washer 40300-07000-250 26 5 1/4"-20UNC Nut 30220-13000-250 12 6 NO.
Fig. 1 1 Attach two front casters (EL) and two back casters with lock (EK) to the bottom shelf (EJ) using the provided wrench (#12). Fig. 2 2 For propane model ONLY (85-1616-8) Assemble the Tank base kit (EI) to the Bottom Shelf (EJ) as shown by using hardware #2 (X6) (from the top) and #3, #4, and #5 (X6) (from the bottom). Fig.
Fig. 4 4 Assemble the upper brace (CJ) to the cart assemble which is already finished from the last 3 steps by using hardware #6, #7, and #8 (x4). Fig. 5 5 Place the top lid and burner box assembly (A+B) onto the cart assembly as shown. Fix them by using hardware #6, #7, and #8 (x6) to the screw holes as shown. Fig. 6 6 Open lid and position the 3 flame tamers (BL) above the 3 main burners (BI & BJ). Place the 2 cooking grate (BN) into the burner box to the left as shown.
Fig. 7 7 Attach the warming rack (BP) to the back burner brace (BF) as shown. Make sure to insert the front 3 bars into the 3 holes of the back burner brace (BF). Place the two legs of the warming rack clip onto the edge of burner box weldment (BA). Fig. 8 8 Insert the left and right grease tray rail (CM & CN) into the holes of upper brace (CJ) as shown. Use hardware #9 (X2) to fix both rails (CM & CN) as shown.
Fig. 10 10 Assemble the cart back panel (EC) to the back side of the cart by using hardware #1, #3, and #4 (x4). 11 Assemble the tank exclusion wire frame to the bottom panel (EJ) and right side panel (EB) by using hardware #10, #11 and #12 ( x4) as shown. Warning: Never store a spare LP cylinder under or near the appliance or in an enclosed area. Fig. 11 Fig. 12 12 Remove the screws and washers from towel bar (DB).
Fig. 13 13 Assemble the side burner shelf (DA) to the left upper side panel (EA) using hardware #1, #2, #3 (X3) and #4, #5 and #6 (X2). Assemble the side shelf (DI) to the right upper side panel (EB) by using the same hardware above. DO NOT FULLY tighten all screws while assembling. Make sure the shelves are well fitter with the side panels before tightening. Fig. 14.1 14.
Fig. 14.2 14.2 Place the Digital System Assembly into the hole on the side burner control panel. Remember to place the Temperature probe into the hole first, as shown in the image. Fig. 14.3 14.3 Use the ST3.0x10 Self-Tapping Screw (x4) to attach the Digital System onto the side burner control panel as shown.
Fig. 14.4 14.4 Place the Control panel sticker onto the Digital System as shown. Place the temperature probe into the holding clip located under the Side burner Side shelf. The Digital System uses a 9V battery (x1) which is pre-assembled at the factory. End users can replace the battery as often as needed by removing the battery compartment cover located on the rear of the Digital System, and replace the battery. The Moonlights and Grilling System operate independently.
Fig. 14.5 14.5 The end user must connect the wire from the load cell to the bottom side of the digital system box. The 3 load cells are located under this plate.
15 Fig. 15 Remove the screws and washers from the door handles (EH) and assemble the handles to the left and right door (EF & EG) by using the same hardware provided on the door handles. 16 Fig. 16 Unscrew the igniter cap and place AA battery which is provided into igniter (CF) with positive end (+) facing outward. Screw igniter cap onto igniter as shown. Fig. 17 17 Attach the side burner igniter wire (CF) as shown. Ensure wire is pushed in at both ends correctly.
Fig. 18 18 For propane model ONLY (85-1616-8) Secure 20lb propane tank onto the bottom shelf base (EJ) of the cart as shown, attach the regulator valve to 02lb propane tank. WARNING Do not store the extra tank into the cart. Fig. 19 ON/OFF Switch Switch Battery 19 Replacing Light batteries Four D batteries are located in the Lid handle (AC). To Change the batteries remove the two screws securing the battery cover to the lid handle, and slide the cover aside as shown. Replace the batteries.
DISTRIBUTOR Trileaf Distribution Trifeuil Toronto, Canada M4S 2B8 29
