Specifications

ACI/Frangkiser Hutchens Architects 4-07058
Liberty "North" Second High School
Liberty Public School District #53
Building Construction Bid Set
FOOD SERVICE EQUIPMENT 11400-93
on-off switch;
2. Provide each lamp shade with 100 watt (incandescent
comparable) compact fluorescent light bulbs with coated
shatter proof bulbs.
3. Track Mount Bar, 4', black, (DL-TRACK-4B)
4. Black electrical drop cord.
5. Custom shade color as selected by architect.
6. Provide cord length to support shade at 60" AFF.
ITEM NO. J1 - OVEN - STEAMER ELECT. COMBINATION
BY ALTERNATE
A. By alternate, provide Rational model SCC-102 Combi-Steamer
Self Cooking Center®; overall 38.250"D x 42"W x 40" H. (10)
18"x26" or (20) 12"x20" pan capacity; 7 Self Cooking Control
Modes; 3 Combi-Steamer modes for Steaming - Hot Air -
Combi-Steaming; high-performance fresh steam generator; clear
control panel with pictograms; core temperature probe with 6
measuring points; sensor controlled cabinet humidity; automatic
cleaning system; Seamless hygienic cooking cabinet with rounded
corners; integral, maintenance-free grease extraction system;
halogen cooking cabinet lighting; automatic vapor quenching;
humidifying function; 5 programmable air speeds; integral fan
impeller brake; rear-ventilated double glass doors; door handle
with right/left and slam function; drip collector and door drip
pan; mobile oven rack; all-round heat insulation; integral hand
shower with infinitely variable regulation; automatic
retracting; separate solenoid valves; for normal and soft water;
HACCP data memory and output via integral USB interface.
Provide with the following options (in lieu of standard);
1. Installation Kit (8720.1554US)
2. 480/60/3ph
3. UG 1 stationary Oven stand (60.30.004) OR <DELETED BY ADDENDA
2> UG I Mobile Oven Stand, open base, S/S construction,
undershelf, legs w/casters (60.30.058)
4. Descaler (60.70.497)
5. Preventive maintenance Kit (PM KIT)
6. Twenty Fry baskets (6019.1150)
B. Secured to the floor beneath the rear casters and located to
properly position equipment below fire suppression nozzles,
provide Dormont model PS - Posi-Set mobile cooking equipment