Specifications

ACI/Frangkiser Hutchens Architects 4-07058
Liberty "North" Second High School
Liberty Public School District #53
Building Construction Bid Set
FOOD SERVICE EQUIPMENT 11400-86
F. At the hose reel location; punch the back splash top for the Hose
Reel Riser pipe; mount hose reel control below the tray return
leg where shown
G. Punch the top and install food waste collector per manufacturers
recommendations.
H. Provide at the staff right end of the silver soak leg, as shown,
a standard Dish Table Top integral sink, overall 28"L. x 20"W.
x 12"D.
1. Provide centered behind the sink, a 3/4" x 8"O.C. Open Body
Back Splash Faucet, with 10" or 12" swing spout, chrome
finish;
a. Fisher Mfg. Co. Model 5412*M112 (10" swing spout)
b. T&S Brass model B-0290*M112
2. Provide in the sink bowl, a 2" rough chrome rotary action lever
drain having stainless steel bar and flat stainless steel
strainer plate. Provide each with 17 ga. x 6" tail piece.
a. Fisher Mfg. Co., 22209*M112
b. Chicago Faucet 1356*M112
I. Mount top on standard Open Frame Base. No front cross rails at
waste collection system or within 20" for dish machine. Provide
standard Removable Undershelf, approx. 62"L. below the tray
return window.
ITEM NO. F4 - COLLECTOR; FOOD WASTE
REQUIRED
A. Provide Salvajor model P914 scrapping, pre-flushing &
collecting system; overall 36-1/2"L. X 23-1/2"D. x 34"H. Tank
and legs of stainless steel; removable, lightweight tableware
salvage basin designed to trap tableware of all types;
removable, lightweight perforated scrap basket designed to
retain fibrous waste; water recycling 3/4HP centrifugal pump
with corrosion resistant housing and impeller; corrosion
resistant pre-plumbed water control assembly including
pre-wired solenoid valve, automatic water blender, back flow
preventing check valves, unions, ½" shut-off valves; model SS-33