Specifications

ACI/Frangkiser Hutchens Architects 4-07058
Liberty "North" Second High School
Liberty Public School District #53
Building Construction Bid Set
FOOD SERVICE EQUIPMENT 11400-55
b. T&S Brass model B-0200-LN 061X*M112 swivel nozzle or
B-0201*M112
2. Provide sink bowl with 2" rough chrome rotary action lever
drain having stainless steel bar and flat stainless steel
strainer plate. Provide with 6" tail piece.
a. Fisher Mfg. Co., 22209*M112
b. Chicago Faucet 1367-NF
D. Provide In Line Knife Rack(s) per standards and as detailed; at
staff left end as shown
E. Provide Electrical Receptacle boxes where shown, per standards.
Electrical device(s), connection(s) and cover plate(s) by
Other Trades.
1. Provide (2) under counter Electrical Receptacle boxes, One
at each end, as shown, per standards.
F. Provide, a tier of (3) Drawers, at staff right end, as shown,
per standards, in Enclosed Cabinet Base.
G. Provide Vertical Cutting Board Rack on staff left side of drawer
enclosure, as shown, as detailed and per standards. Provide
with (2) Carlisle model Sparta Spectrum Evershield high density
polyethylene cutting boards with permanent NSF logo imprint.
Hygienic surface texture, rounded corners, smooth on both sides.
Provide 18" x 24" x ½"thick Provide custom sized 18‖ x 24‖ x
½‖ thick <REPLACED BY ADDENDA 1>: color yellow (04) for baking.
H. Provide with standard Open Frame Base. No front crossrail at
under counter movable / mobile / serviceable items.
ITEM NO. B7 - INGREDIENTS BIN; MOBILE 26 GAL
REQUIRED
A. Provide Rubbermaid model no. 360288*M112 Ingredient Bins,
seamless corrosion resistant construction with rounded corners,
clear hinged/sliding lid, 3.5 cu. ft. - 26 gallon capacity, on
heavy duty casters, 29-1/4" x 15-1/2" x 28"H.
ITEM NO. B8 - UTILITY CART; 3 SHELF S/S 650 LBS CAP