Specifications

ACI/Frangkiser Hutchens Architects 4-07058
Liberty "North" Second High School
Liberty Public School District #53
Building Construction Bid Set
FOOD SERVICE EQUIPMENT 11400-26
1-1/2" on 90
o
angle.
17. Stationary Under Shelves:
a. Materials;
1) Shelf top; shall be Stainless Steel.
2) Shelf under bracing; shall be 14 ga. Stainless Steel.
b. Shelf shall be 16 gauge. All edges of under shelves shall
be provided with ½" die-crimped inverted "V" shape edge
turned straight down 1-1/2" with ½" toe-in at 30
o
except
where adjacent to cabinet bodies, then edge shall be turned
straight up 1-1/2" on 1/4" R. Notch shelf to closely fit
legs and fully weld. Under shelves shall be under braced
with 1" x 4" x 1", 14 gauge stainless steel channel,
stud-bolted to shelf. Sound deaden bottom of shelf.
18. In Line Knife Rack
a. Holds knives with sharpened edge to shank of adjacent
knife. Overall 18"W. X 12"H. X approx. 3/8"T. All 16ga.
S/S.; back panel spot welds (in a concealed manner) to table
edge turn down; back panel with 1" x approx. 1/8" channel
edges into which a removable front panel slides; 1/4" knife
slot between front and back panel. Continuous weld to
table edge. To prevent deflection; provide at bottom edge
a ―Z‖ standoff clip to drawer side when mounted adjacent
thereto or a ―knife edge‖ gusset from knife rack back to
table under side at open ended tables.
19. Vertical Cutting Board Rack
a. Provide Cutting Board Racks, as detailed, comprised of
Two (2) 14 ga. S/S 1" x 2" x 2" x 22"L. ―J‖ channels tack
welded and sealed to adjacent enclosed cabinet base or tack
welded to table legs, where occurs. Channel recessed 2"
from the table front; bottom ―J‖ channel at 12" AFF, top
inverted ―J‖ channel at 30.5" AFF. Each ―J‖ channel
subdivided by an internal tack welded 1" x 1" angle creating
(2) 1" x 1" channels to support the cutting boards. Backs
of upper channels closed to stop cutting boards from
sliding through.