Specifications

ACI/Frangkiser Hutchens Architects 4-07058
Liberty "North" Second High School
Liberty Public School District #53
Building Construction Bid Set
FOOD SERVICE EQUIPMENT 11400-12
C. Extended warranty and conditions of service on items of standard
manufacture, as established by manufacturer of such equipment,
shall apply where extending beyond warranty and conditions of
service set forth in these Specifications. Provide written
manufacturers warranty to the Owner, when any guarantee or
warranty extends beyond above mentioned one (1) year warranty
period.
D. Initiation of warranty periods shall occur on the first day of
effective use of equipment by the owner. Equipment start-up and
testing, by the food service equipment provider, his sub trades,
service agents or other parties / trades responsible for setup
or connections, will not start the warranty period. Food
service equipment provider shall notify Food Service Consultant
/ Architect, in writing at least 10 days prior to bid date, of
Manufacturers who are not accepting of this policy. Rejection
of this policy is grounds for disallowance of manufacturers
equipment. Manufacturers equipment which is bid is understood
to be in acceptance of this policy.
E. Immediately upon written notice from Owner, and as directed, the
provider of food service equipment agrees to repair or replace
without cost to Owner, defects in workmanship of materials, not
due to abuse, appearing within above mentioned time. Trips to
job for servicing of equipment under guarantee shall be made
without charge, but such trips shall be made only at direction
of Owner or Owner's previously identified agent.
1.8 Refrigeration Requirements
A. The provider of food service equipment shall supply and install,
ready for all connections, all remote compressors and
accessories for Food Service Equipment, as specified herein.
The Trades responsible for electrical and plumbing work will
rough-in, inter-connect and connect-up equipment & accessories.
B. Walk-in refrigerators / freezers and their refrigeration
systems shall comply with the Energy Independence and Security
Act of 2007.
C. The food service equipment provider shall do all "Refrigeration
Installation".