User's Manual

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3. When you have completed, press
L
Save
or
,
to
save the product information.
Please note that all the input boxes are mandatory and
cannot be left empty.
Discount Manager
This menu allows you to calculate the discounted
price of an item. The calculation for discounted price
varies according to the language settings.
When the current language setting is Chinese, the
method of calculation is:
Original $*(Discount rate/10)
When the current language setting is English, the
method of calculation is:
Original $*(100-Discount rate)/100
As the method of calculation varies according to
language settings, the input boxes also vary.
When the current language is Chinese, the screen will
prompt you to enter the original price and
n
discount
rate.
1. Press + /
-
to switch between the two input boxes.
The maximum length for original price is 10 digits
and the maximum length for n is 3 digits (including
decimal point and the number after the decimal
point). Long press
0
to enter decimal point.
2. Press
L
Calculate
or
,
to display the results on
the screen.
3. Press
L
Clear
to clear the results and continue
with the next calculation.
My card
This menu allows you to manage your cards, such as
membership cards, bank cards, credit cards, debit
cards, etc. When you forgot to carry your cards, you
can use this menu to check your card information or
even enjoy accumulation of points, bonuses, etc you
are entitled to.
1. Enter the menu.
2. The screen displays a list of cards which you have
added. If the list is empty, you will be prompted
to create it. Press
L
Confirm
to create a card
information. Press
R
Cancel
to exit.
If the card information has been created, the screen
will display the list of card issuers and the type of card
will be indicated on the left of the card list
3. Press + /
-
to select a card and press
L
Options
to
carry out the following operations:
Options Description
Create
Create a new card information.
View
View details of the selected card.
Philips 598_EnglishMaster.book Page 50 Tuesday, September 12, 2006 10:22 AM