DV1180.. Built-in Electric Double Oven Manual for Installation, Use and Maintenance TOP OVEN TEMPERATURE LOWER OVEN FUNCTION FUNCTION 0 TEMPERATURE 0 50 50 75 100 250 125 225 200 175 150 75 MODE 100 250 125 225 200 175 150 Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.
Important This appliance is designed and manufactured solely for the cooking of domestic (household) food and is not suitable for any non domestic application and therefore should not be used in a commercial environment. The appliance guarantee will be void if the appliance is used within a non domestic environment i.e. a semi commercial, commercial or communal environment. The CDA Group Ltd cannot be held responsible for injuries or losses caused by incorrect use or installation of this product.
Before Using for the First Time • • • • • Read the instructions carefully before installing and using the appliance. After unpacking the appliance, make sure it is not damaged. In case of doubt, do not use the appliance and contact your supplier or a qualified engineer. Remove all packaging and do not leave the packing material (plastic bags, polystyrene, bands etc) in easy reach of children as they may cause serious injury. The packaging materials are recyclable.
Important Safeguards and Recommendations • • • • • • • • • • • • • • • • • • Do not carry out any cleaning or maintenance without first disconnecting the appliance from the electrical supply. During and after use of the double oven, certain parts will become very hot. Do not touch hot parts. After use always ensure that the controls are in the OFF position. Household appliances are not intended to be played with by children. Keep children away from the oven during use.
Control Panel 7 Fig. 1 6 TOP OVEN TEMPERATURE LOWER OVEN FUNCTION FUNCTION 0 0 TEMPERATURE 50 50 75 200 175 MODE Controls Description 125 225 150 1 100 250 125 225 1. 2. 3. 4. 5. 6. 7.
Multifunction Oven General Features As its name indicates, this is an oven that presents particular features from an operational point of view. In fact, it is possible to insert 7 different programmes to satisfy every cooking need.
How to Use the Oven WARNING: The door is hot, use the handle. ATTENTION - MOST IMPORTANT Pay special attention not to touch the hot heating element inside the oven cavity. FUNCTION TEMPERATURE 0 50 75 100 250 125 225 Fig. 2 200 175 150 Fig. 3 Thermostat Knob (Fig. 2) To turn on the heating elements of the oven, set function selector knob to the required position and the thermostat knob to the desired temperature.
Traditional Grilling The infrared grill element comes on. The heat is dispersed by radiation. Use with the oven door closed. The temperature can be regulated via the thermostat knob to between 50 °C and 225 °C. For cooking hints, see the chapter “USE OF THE GRILL”. Recommended for: Intense grilling, browning, cooking au gratin and toasting etc. It is recommended that you do not grill for longer than 30 minutes at any one time. Caution: the oven door becomes very hot during operation.
Maintaining Temperature After Cooking or Slowly Heating Foods The upper heating element, the circular element and the fan come on. The heat is dispersed by forced convection with greater intensity in the upper part. The temperature can be set to between 50 °C and 140 °C via the thermostat knob. Recommended for: Keeping food warm after any type of cooking. Slow heating of cooked food. Convection Cooking with Ventilation The upper and lower heating elements come on and the fan.
Grilling and “Au Gratin” with the function selector knob, because the hot Grilling may be done by selecting grill+fan setting air completely envelops the food that is to be cooked. After having preheated the oven, simply place the food on the grid. Close the door and let the oven operate until grilling is done. Adding a few dabs of butter before the end of the cooking time gives the golden “Au Gratin” effect. Grilling with the oven door closed.
CLOCK and TIMER with “ TOUCH CONTROL” KEYS (Top Main Oven only) Keys: and Touched simultaneously (for more than 2 seconds): • setting the clock; • setting the timer volume (by touching once, along with the “ MODE ” key); • to cancel automatic cooking at any time.
“TOUCH-CONTROL” KEYS The “touch-control” keys shall be operated by the fingers (just by touching the key). When using touch controls it is best to use the ball of your finger rather than the tip. The keys are automatically deactivated: • 8 seconds after the last selection; the deactivation is indicated by an acoustic signal (“beep”). To reactivate just touch the “ MODE ” key or the “ 2 seconds.
SETTING THE TIMER VOLUME You can select from three volume levels. ” and “ ” keys simultaneously for more than 2 seconds. • Touch the “ • Touch the “ MODE ” key; you can read on the display the current timer volume (“ton1”, “ton2” or “ton3”). ” key to listen or change the timer volume. • Touch the “ • Timer volume activated: the last displayed. • After about 8 seconds an acoustic signal (“beep”) will sound confirming the volume setting; then the time of day will be displayed.
Do’s and do not’s • • • • • • • • • • • • • • • • • • Do always grill with the oven door closed. Do read the user instructions carefully before using the double oven for first time. Do allow the double oven to heat for one and a half hours, before using for the first time, in order to expel any smell from the new oven insulation, without the introduction of food. Do clean your double oven regularly. Do remove spills as soon as they occur.
Care and Maintenance It is advisable to clean when the appliance is cold and especially for cleaning the enamelled parts. Avoid leaving alkaline or acidic substances (lemon juice, vinegar, etc.) on the surfaces. Avoid using cleaning products with a chlorine or acidic base. WARNING When correctly installed, your product meets all safety requirements laid down for this type of product category.
Replacing the Halogen Oven Lights WARNING: Ensure the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. • Let the oven cavity and the heating elements to cool down. • Switch off the electrical supply. Top Right Lamp: • Remove the protective cover C (fig. 5); • Replace the halogen lamp B with a new one suitable for high temperatures having the following specifications: 230V and same power (check watt power as stamped in the lamp itself ) of the replaced lamp.
Assembling and Dismantling of the Side Runner Frames • Assemble the wire racks to the oven walls using the 2 screws (Fig. 6). • Slide the tray and rack into the runners (Fig. 7). The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven. • To dismantle, operate in reverse order. Fig. 6 Fig.
Oven Doors Removing the Oven Doors The oven door can easily be removed as follows: • Open the door to the full extent (fig. 8a). • Open the lever A completely on the left and right hinges (fig. 8b). • Hold the door as shown in fig. 8. • Gently close the door (fig. 8c) until left and right hinge levers A are hooked to part B of the door (fig. 8b). • Withdraw the hinge hooks from their location following arrow C (fig. 8d). • Rest the door on a soft surface.
Top and Lower Oven Door Removable Inner Pane of Glass Cleaning the Panes of Glass The oven door is fitted with no. 2 panes: • no. 1 outside; • no. 1 inner; To clean the panes on both sides it is necessary to remove the inner pane as follows. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they scratch the surface, which may result in shattering of the glass. Fig. 10 Removing the Inner Pane of Glass 1. Lock the door open: • Fully open the oven door (fig. 10).
Replacing the Inner Pane of Glass 1. Make sure the door is locked open (see fig. 12). 2. Replace the inner pane: • Check that the four rubber pads are in place (D in Fig. 14). • Check that you are holding the pane the correct way. You should be able to read the wording on it as it faces you. • Insert the pane in the left E and right F slide guides (fig. 15), and gently slide it to the retainers H (fig. 16). • Top oven door only: Reassemble the seal G in the correct way (fig. 17) by hooking the no.
ADVICE FOR THE INSTALLER Important Appliance installation and maintenance must only be carried out by QUALIFIED TECHNICIANS and in compliance with the local safety standards. • Failure to observe this rule will invalidate the warranty. • Always disconnect the appliance from the electrical supply before carrying out any maintenance operations or repairs. • The walls surrounding the oven must be made of heat-resistant material. • Taking care NOT to lift the oven by the door handle.
Installation Important • • • • • You need the following housing area to fit your oven correctly. The double oven is designed to fit into a cabinet of 600 mm width. The double oven can be built in the kitchen units, but you must ensure that it is properly ventilated. Lift the appliance into position onto the shelf, taking care NOT to lift it by the door handles. Remember the housing should not be free standing but be secured to the wall and/or adjacent fittings.
Installation diagrams for illustration purposes only I' I C E B K J J' L D A 16 - 20 mm F G Fig. 19 L 2.
Fixing the oven Introduce the oven into the furniture opening and fix it with screws (not supplied) as figure 20. It is essential that the oven rests on a surface which will support its weight, as the screw fixing is only complementary. Note It is essential that when installing your oven adequate air circulation is allowed for within the installation. Inadequate air circulation may greatly impair the performance of your oven and may effect adjacent cabinets due to an increase in temperature.
IMPORTANT: • • • • • To avoid damage to the lower trim please note the following instructions. The lower trim is designed to allow for good air circulation and the correct opening of the oven door. To ensure the trim is not damaged due to the appliance being placed on the floor, the appliance should be suitably supported as in below illustrations. After installation the appliance door should be slowly opened to ensure no damage has occurred.
Electrical Installation For your safety please read the following information: WARNING! Before effecting any intervention on the electrical parts the appliance must be disconnected from the network. IMPORTANT: The oven must be installed in accordance with the manufacturer’s instructions. Incorrect installation, for which the manufacturer accepts no responsibility, may cause damage to persons, animals and things.
Connection the Double Oven Mains Cable Important! This oven must be connected to the mains power supply only by a suitably qualified person. • • • • • Unscrew the screw A securing the cover plate B behind the oven (fig. 22). Remove the cover plate B. Remove the screws C from the cable clamp (fig. 23). Insert the mains cable (type H05RR-F or H05VV-F - 3x2,5 mm2 section) into the cable protector P. Connect the phase, neutral and earth cables to the mains terminal connection block D.
Appliance Servicing CDA provide a quality and effective after-sales service to cover all your servicing needs. Please attach your receipt to this page for safekeeping. Please help us to help you by having the following information available when booking a service-call: 1. Model type, make and model – see the product data plate. 2. Evidence of installation / purchase date 3. Retailer where appliance was purchased 4. Clear and concise details of the fault 5.
Cod. 1103817 - ß2 To contact our Customer Care Department, or for Service, please contact us on the details below. Customer Care Department • The Group Ltd. • Harby Road • Langar • Nottinghamshire • NG13 9HY T : 01949 862 012 F : 01949 862 003 E : service@cda.eu W : www.cda.
