Technical data

Operation and Handling
caso MDG 23 123
Eggs
Type of eggs Quantity Approximate time (minutes)
Poached
Step 1:
Pour 2 cups of water into rice
dish, steam to heat up water.
8
Step 2:
Crack egg and pour content into
small bowl, set bowl into the rice
dish containing hot water until
egg is poached.
1 8
Scrambled eggs
Beat eggs and pour into rice
dish along with 2 tbsp of milk.
Season with salt and pepper.
Stir eggs during first minutes of
cooking time.
6 20