Technical data

Operation and Handling
caso MDG 23 113
5.9.1 Microwave cooking table
Food/Dish Qty Output in Watt
Approx time
min.
 Cut vegetables (fresh) into little pieces and cook with 2-3 tbsp of liquid
 Stir occasionally; should be covered while being heated
 Cook for 5 minutes more, season just before serving
Eggplant 500 g
640 8
Cauliflower
500 g 640 8
Broccoli
500 g 640 7
Chicory
500 g 640 7
Peas
500 g 640 7
Fennel 500 g
640 8
Green beans
500 g 640 14
Potatoes
500 g 640 10
Kohlrabi
500 g 640 8
Leeks
500 g 640 7
Corn on the cob
500 g 640 7
Carrots
500 g 640 8
Peppers
500 g 640 7
Brussel sprouts
500 g 640 8
Asparagus
500 g 640 7
Tomatoes
500 g 640 7
Zucchini 500 g 640 10
 Defrosting and cooking vegetables (frozen)
 Cook with 1 - 2 TBSP of liquid
 Stir halfway through
 Should be covered while being heated
 Season just before serving
Leaf spinach
300 g 640 11
Cauliflower
200 g 640 8
String beans
200 g 640 8
Broccoli
300 g 640 8
Peas
300 g 640 8