Specifications

R-51
QT-2100 Reference Manual
76) Open check key (Function code 117)
This key is used to issue an open check report of an assigned clerk.
In addition to the common programming, this key has the following option:
– Print/Display open check
77) Media change key (Function code 118)
This key is used to change media in drawer amounts. Pressing this key enters media change
operation.
78) Seat number key (Function code 119)
This key is used to enter and print seat number.
79) Eat-in key (Function code 128)
This key is used to specify if the customer eats in the restaurant. Before closing a
transaction press this key.
In addition to the common programming, this key has the following options:
– Exempt tax status
– Print when the key is pressed.
80) Take-out key (Function code 129)
This key is used to specify if the customer takes out items. Before total a transaction. Press
this key for the tax exemption.
In addition to the common programming, this key has the following options:
– Exempt tax status
– Print when the key is pressed.
81) Store key (Function code 130)
This key is used for storing the check number of the registered items. Program this key in
the transaction at the drive-through entrance. When this key is pressed, registered item data
will be stored, and then these data will transfer to the youngest check number.
In addition to the common programming, this key has the following options:
– Print VAT breakdown.
– Print receipt.
82) Recall key (Function code 131)
This key is used for recalling the transferred check number by the store key. When you
press this key, the check number will appear in order of the oldest record.
In addition to the common programming, recall key has the following options:
– Enable to open the pre-closed check
83) Subdepartment key (Function code 133)
This key is used to register items for the subdepartment.
In addition to the common programming, subdepartment key has the following options:
– Single item, taxable, commission, hash status
– Multiple validation
– Zero unit price, negative price
– H.A.L.O. (High amount lock out), L.D.L (Low digit limitation)
– Link department, link group etc. (refer to the Programming manual)
84) Subdepartment number key (Function code 134)
This key is used to enter subdepartment numbers.
85) Department number key (Function code 135)
This key is used to enter department numbers.
86) List key (Function code 136)
This key is used to display menu lists.
In addition to the common programming, this key has the following option:
– Record No. of the pull-down group (4 kinds)