Specifications

R-131
QT-2100 Reference Manual
4. Registrations ........................................................................................ R-132
4-1. Clerk sign on/off operation .............................................................................. R-132
4-2. Voiding the last registered item (<VOID> key operation) ................................ R-133
4-3. Voiding the previous registered item (<VOID> key operation) ........................ R-134
4-4. Cancelling of all data registered during the transaction .................................. R-134
4-5. Using the LIST function ................................................................................... R-136
4-6. Using the Set Menu function and Pulldown group function............................. R-137
4-7. Separate check ............................................................................................... R-140
4-8. Open check ..................................................................................................... R-141
4-9. Media Change ................................................................................................. R-142
4-10. Eat-in / Takeout ............................................................................................... R-143
4-11. Scanning PLU ................................................................................................. R-143
4-12. Printing barcode on receipts ........................................................................... R-144