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HOSPITALITY SERIES

ECONOMY PATIENT TRAY CARTS

OWNERS / OPERATORS MANUAL

Part Number: 18400-0002 Printed in The United States of America Rev: KBA010614

TABLE OF CONTENTS

UNPACKING, INSPECTION & FREIGHT DAMAGE………………….. 2

DAILY CLEANING…….…………………………………………………... 3

OPERATION…………………………………….…………………………. 4

TRAY SLIDE & TRAY RACK POSITION CHANGES…………………. 4

MAINTENANCE……………………………………………………………. 5

WARRANTY………………………………………………………………... 5

MANUFACTURED BY:

CARTER-HOFFMANN

1551 McCormick Avenue

Mundelein, IL 60060 U.S.A.

Phone: 847-362-5500

Fax: 847-367-8981

Toll Free: 800-323-9793

Email: technicalservice@carter-hoffmann.com

ESD

Single Door Cart

ETD

Two Door Cart

Summary of content (5 pages)

PAGE 1
HOSPITALITY SERIES ECONOMY PATIENT TRAY CARTS OWNERS / OPERATORS MANUAL MANUFACTURED BY: CARTER-HOFFMANN 1551 McCormick Avenue Mundelein, IL 60060 U.S.A. Phone: 847-362-5500 Fax: 847-367-8981 Toll Free: 800-323-9793 Email: technicalservice@carter-hoffmann.com ESD Single Door Cart ETD Two Door Cart TABLE OF CONTENTS UNPACKING, INSPECTION & FREIGHT DAMAGE………………….. DAILY CLEANING…….…………………………………………………... OPERATION…………………………………….…………………………. TRAY SLIDE & TRAY RACK POSITION CHANGES………………….
PAGE 2
UNPACKING AND INSPECTION This appliance should be thoroughly cleaned prior to use. See the CLEANING INSTRUCTIONS in this manual. 1. Remove the cabinet from shipping carton, ensuring that all packing materials and protective plastic has been removed from the unit. 2. Inspect all components for completeness and condition. 3. If any freight damage is present, a freight claim must be filed immediately with the shipping company. 4. Freight damage is not covered under warranty.
PAGE 3
DAILY CLEANING PROCEDURES CAUTION: Beware of sharp edges with sheet metal during cleaning process. CAUTION: Do not use steel wool pads as they will result in rusting from the ferrous metal in the pads. CAUTION: Do not tip cart onto doors to drain excess water. This will cause damage to the hinges, doors and latches and cause the doors to come out of alignment. 1. Tray slide assemblies are easily removed, without tools, for cleaning.
PAGE 4
OPERATION 1. For best results, insert loaded trays in cart as quickly as possible. Doors should be opened only when necessary in order to keep food at proper temperature and prevent contamination of foods from outside sources. 2. A door-open catch for each door, is located on the side of the cart for loading and unloading. The door will rotate 270° and lie flat on the side of the cart. 3. Take care to avoid bumping carts into doors, walls and other obstructions.
PAGE 5
MAINTENANCE CAUTION: Do not move cabinet unless door is securely closed. Serious damage to hinges and door may result if bumped into tables, walls, or other equipment when the doors are open. CAUTION: Use only OEM original equipment manufacturer replacement parts. Using unauthorized parts may cause serious injury. Replacement parts should be installed by a qualified service technician.