Technical information

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TABLE OF CONTENTS
FORWARD...........................................................................................................................................................3
PART 1 - INSTALLATION......................................................................................................................................4
UNCRATING ....................................................................................................................................................4
POSITIONING THE MACHINE ...........................................................................................................................4
MACHINE EQUIPPED WITH AIR COOLED CONDENSER...................................................................................5
MACHINE EQUIPPED WITH WATER-COOLED CONDENSER.............................................................................5
WATER VALVE ADJUSTMENT..........................................................................................................................5
ELECTRICAL REQUIREMENTS ........................................................................................................................6
POWER SUPPLY ............................................................................................................................................6
WIRING ...........................................................................................................................................................6
ELECTRICAL CONNECTIONS ...........................................................................................................................6
BEATER ROTATION .........................................................................................................................................6
COMPLETING THE INSTALLATION....................................................................................................................7
MACHINE SAFETY SYSTEM - THERMAL RELAY ..............................................................................................7
PROTECTION FOR THE OPERATOR ................................................................................................................7
PART 2 - EXPLANATION OF CONTROLS..............................................................................................................8
ICE CREAM DISPENSING HANDLE ................................................................................................................10
PART 3 - INITIAL CLEANING PROCEDURE ......................................................................................................... 11
PRELIMINARY CLEAN-OUT............................................................................................................................ 11
BEATER DISASSEMBLY (MODELS LB 302 - LB 502 - LB 1002)....................................................................... 11
BEATER DISASSEMBLY (MODELS LB 302 G - LB 502 G - LB 1002 G) .............................................................12
FRONT DOOR DISASSEMBLY .......................................................................................................................12
ICE CREAM GATE DISASSEMBLY ................................................................................................................. 13
FILL CHUTE COVER DISASSEMBLY .............................................................................................................. 13
CLEANING OPERATIONS ...............................................................................................................................13
PART 4 - ASSEMBLING THE FREEZER ...............................................................................................................14
FRONT DOOR RE-ASSEMBLY ....................................................................................................................... 14
BEATER RE-ASSEMBLY (MODELS LB 302 - LB 502 - LB 1002) ......................................................................14
BEATER RE-ASSEMBLY (MODELS LB 302 G - LB 502 G - LB 1002 G) .............................................................15
PART 5 - SANITIZING THE FREEZER ..................................................................................................................16
PART 6 - STARTING THE FREEZER ....................................................................................................................17
ICE CREAM PRODUCTION (PROCESSING) ....................................................................................................17
ICE CREAM CONSISTENCY ...........................................................................................................................17
CHANGING ICE CREAM CONSISTENCY .........................................................................................................17
DISPENSING ICE CREAM ..............................................................................................................................18
ICE CREAM DISPENSING HANDLE ................................................................................................................18
AFTERCOOLING............................................................................................................................................19
PART 7 - CLEANING PROCEDURE .....................................................................................................................20
PART 8 - TECHNICAL INFORMATION .................................................................................................................23
PART 9 - MANTEINANCE....................................................................................................................................24
PART 10 - TROUBLESHOOT GUIDE ...................................................................................................................25