Technical data

33
4 Preparation at the touch of a button
l Move the cup under the coffee spout.
a l Press the 1 Espresso button.
1 ESPRESSO appears on the display. After this, the
strength is briefly displayed.
The pre-set amount of water flows into the cup.
Drink preparation stops automatically.
READY appears on
the display.
To ensure that the Professional Cappuccino Frother works perfectly,
you should rinse and clean it regularly. You can find more informa-
tion about this in Chapter 6, ‘Maintenance – Professional Cappuc-
cino Frother’.
You can choose a second coffee blend with the filler funnel for pre-
ground coffee.
All coffee specialities with pre-ground coffee are prepared following
this model.
o Never add more than two level measuring spoons of pre-
ground coffee.
o Use pre-ground coffee which is not ground too finely. Very
fine coffee can block up the system so that the coffee only
comes out in drips.
o If you didn’t fill a sufficient amount of pre-ground coffee, NOT
ENOUGH PRE-GROUND
is displayed and the IMPRESSA
stops operation.
o The desired coffee speciality must be prepared within approx.
1 minute after filling with the pre-ground coffee. Otherwise,
the IMPRESSA stops the operation and is ready to use again.
Example: This is how to prepare a cup of coffee using pre-ground
coffee.
l Place a cup under the coffee spout.
l Open the cover of the storage compartment, take out the
measuring spoon for pre-ground coffee and close the cover
again.
Pre-ground coffee