Instruction manual

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Opening, deleting, renaming or moving files on the card while its contents
are open on a computer
Using a memory card which has not been formatted in the camera, or
using a memory card from one camera in a different camera without first
formatting it in the new camera
Formatting a card in a computer instead of the camera
Inserting a second memory card into a card reader before closing and
removing the first, when viewing photos on the card from a computer
Taking photos when camera batteries are nearly empty
Taking photos so rapidly that the camera cannot complete writing one
photo to the card before starting the next
Continually shooting and deleting photos when the card is full
Letting a media card get too full before downloading the photos to a
computer or storage device. Cards that are too full may overwrite the
card headers
Exposing media cards to powerful electrical sources (remember that static
electricity from walking on a carpet in winter can produce a very high
voltage charge that can damage a card) and strong magnetic fields (walk-
through x-ray machines and scanners at airports are safe, but some of
the new more powerful x-ray machines that they use on checked luggage
may damage your cards). If you have any doubt or concerns, carry your
media cards on the plane.
If your card becomes corrupted, try formatting the card in your camera and
see if this corrects future problems.
1.4 Photo File Formats
Digital cameras save photos onto memory cards, but you (the camera
operator) must choose how the photo is saved. Your choice will affect how the
photo can or cannot be used by our customers. In this chapter we’ll review the
basic photo file formats, and then discuss resolution and quality in more detail in
the following chapter.
For CAP missions, the photo format and size is usually determined by the
customer’s needs. Basically there are two factors to weigh when considering
formats: the output format (e.g., photos will be displayed on a computer monitor or
the Web, or the photos will be printed) and the format's specific features.