OVENS USER INSTRUCTIONS GB
GENERAL WARNINGS Thank you for choosing one of our products. To get the most out of your oven we recommend that you: • Read the notes in this manual carefully: they contain important instructions on how to install, use and service this oven safely. • Keep this booklet in a safe place for easy, future reference. When the oven is first switched on it may give out acrid smelling fumes. This is because the bonding agent for insulating panels around the oven has been heated up for the first time.
USEFUL TIPS SHELF SAFETY SYSTEM The oven features a new shelf safety system. This allows you to pull out the oven shelves when inspecting the food without danger of food spillages or shelves falling accidentally out of the oven. To remove the shelves pull out and lift. If the walls of the oven are so thickly coated in grease that the catalytic lining is no longer effective remove surplus grease with a soft cloth or sponge soaked in hot water. The lining must be porous for self-cleaning to be effective. N.
USING THE MINUTE TIMER USING THE END OF COOKING TIMER To set the cooking time, turn dial one complete revolution and then position the index to the required time. When the time has lapsed, the signal will ring for a few seconds. Lettura tempo selezionato This control enables to set the desired cooking time (max. 120 min.) the oven will automatically switch off at the end of the set time. The timer will count down from the set time return to the O position and switch off automatically.
USE OF ANALOGUE CLOCK/PROGRAMMER (F) (E) SETTING THE CORRECT TIME To set the correct time push and turn anti-clockwise the knob until the clock shows the correct time. Once this is done release the control. FUNCTION ATTENTION : the oven only operates if set on manual function or preset time. HOW TO ACTIVATE IT HOW TO SWITCH IT OFF WHAT IT DOES • Enables you to operate the oven.
OPERATING INSTRUCTIONS Our range includes many different styles and colours. To find the technical specifications and functions of the model which you have bought, study the diagrams below. Some models feature push/pull knobs, press to eject before rotating. During oven operation the internal lamp is on.
TABLES OF COOKING TIMES The overall suggested cooking times set out below are intended as a rough guide only. They may in fact vary according to the quality, the freshness, the size and the thickness of the food cooked and of course cooking time is also partly a matter of taste. Let the food stand for a few minutes before serving because the ingredients continue cooking after they have been removed from the oven.
TABLES OF COOKING TIMES Static electric oven Food Quantity Shelf Time of cooking in minutes Electric fan oven Oven temperature Shelf Time of cooking in minutes Oven temperature Remarks • Grilling Place the food to be grilled underneath the infra-red grill. Warning: When the grill is on it takes on a bright red colour. Place the tray underneath the grill to collect juices and fat from the food being grilled.
