User Manual

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18)The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature shall be
checked before consumption in order to avoid burns. It is also advisable to stir or shake the food in order
to ensure that it has an even temperature. When using commercially available bottle sterilisers, before
turning the oven on, ALWAYS make sure the container is filled with the quantity of water indicated by the
manufacturer.
19) Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly result in a hazardous situation.
20)Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of the glass.
21)All microwaves are tested and approved in accordance with current electromagnetic safety and
compatibility regulations and standards. As a precautionary measure, pacemaker manufacturers
recommend wearers to keep a minimum distance of 20-30 cm between an operating microwave oven and
the pacemaker in order to avoid possible interference with the pacemaker. If you suspect that such an
interference is occurring, turn the oven off immediately and contact the pacemaker manufacturer.
22)If the oven overheats (prolonged use, use empty, etc), the safety thermostat could turn the oven off. After
cooling down, the oven will operate as normal.
23)When the appliance is operating, the door may become extremely hot.
N.B. When the oven is used for the first time it is possible that, for a period of approx. 10 minutes, it may
produce a “new” smell and a small amount of smoke. This is only a result of protective substances applied
to the heating element
1.5 TECHNICAL DATA
• ENERGY CONSUMPTION (CENELEC HD 376 norms)
To reach 200°C 0,3 kWh
To maintain a temperature of 200°C for an hour 1,1 kWh
Total consumption 1,4 kWh
• MICROWAVE OUTPUT POWER: 900W (IEC 705)
For further data, consult the data plate placed on the appliance.
This appliance conforms to EC directive 2004/108/EC on Electromagnetic Compatibility and EC regulation
no. 1935/2004 of 27/10/2004 on materials intended for contact with food. The product is classified as
Group 2, Class B ISM equipment in conformity to standard EN 55011, paragraph 4.
1.6 INSTALLATION AND ELECTRICAL CONNECTION
The oven must be built-in at a minimum hight of 850 mm.
1) Remove all the accessories and wash them.
2) Clean the inside with a soft, damp cloth.
3) Check that there is no damage as a result of transportation, and in particular that the door opens and clos-
es properly.
4) Place the support (H) in the centre of the circular groove and fix the turntable (G) to it. The spindle (D)
should be inserted in the corresponding groove in the centre of the turntable.
5) After the installation has been performed, the power supply cable and the power socket must be easy to
access.
6) Only a qualified electrician may install or relocate a socket outlet.
7) Only connect the appliance to a power socket with a power capacity of at least 16A. Also make sure that the
main switch installed in your home has a minimum power capacity of 16A in order to avoid it suddenly trip-