BUILT-IN COOKTOP H10-20-260-107 Rev 005 Vitro gas USER MANUAL GB
Dear User, Our objective is to make this product provide you with the best output which is manufactured in our modern facilities in a careful working environment, in compliance with total quality concept. Therefore, we suggest you to read the user manual carefully before using the product and, keep it permanently at your disposal. Note: This user manual is prepared for more than one model. Some of the features specified in the Manual may not be available in your appliance.
Contens Important warnings Electrical connection Gas connection Introduction of the appliance Technical features Installation of cooktop Correct place for installation Installation diagram If built-in oven is placed under cooktop Counter cutting sizes Usage of your cooktop Maintenance and cleaning Troubleshooting Handling rules Environmentally-friendly disposal Package information 3 4 14 15 18 19 21 22 23 24 25 26 29 30 31 31 31
IMPORTANT WARNINGS 1. Installation and repair should always be performed by “AUTHORIZED SERVICE”. Manufacturer shall not be held responsible for operations performed by unauthorized persons. 2. Please read this operating instructions carefully. Only by this way you can use the appliance safely and in a correct manner. 3. The cooker should be used according to operating instructions. 4. Keep children below the age of 8 and pets away when operating. 5.
12. Children under 8 years of age should be kept away, if they cannot be monitored continuously. 13. Touching the heating elements should be avoided. 14. CAUTION: Cooking process shall be supervised. Cooking process shall always be supervised. 15. The appliance is not suitable for use with an external timer or a separate remote control system. 16.
23. Do not use the product in states like medicated and/or under influence of alcohol which may affect your ability of judgement. 24. After each use, check if the unit is turned off. 25. Be careful when using alcohol in your foods. Alcohol will evaporate at high temperatures and may catch fire to cause a fire if it comes in contact with hot surfaces. 26. If the appliance is faulty or has a visible damage, do not operate the appliance. 27. Do not put objects that children may reach on the appliance. 28.
33. Cable fixing point shall be protected. 34. CAUTION: If the glass of the stove is broken, turn off any heating element immediately and disconnect the appliance from power source, do not touch the surface of the appliance and do not use the appliance. 35. User should not handle the cooker by himself. 36.Use shall be careful when cleaning gas burners. It may cause personal injuries. 37. Since the hob is hot during cooking or right after cooking, scalding may occur due to extreme temperature and steam. 38.
Electrical Safety 1. Plug the appliance in a grounded socket protected by a fuse conforming to the values specified in the technical specifications chart. 2. Have an authorized electrician set grounding equipment. Our company shall not be responsible for the damages that shall be incurred due to using the product without grounding according to local regulations. 3. WARNING: If the surface is cracked, turn off the appliance to avoid risk of electric shock. 4.
11. Make sure there is no liquid or humidity in the outlet where the product plug is installed. 12. An omnipolar switch capable to disconnect power supply is required for installation. Disconnection from power supply shall be provided with a switch or an integrated fuse installed on fixed power supply according to building code. 13. The power supply cord (the cord with plug) shall not contact the hot parts of the appliance. 14. Unplug the unit during installation, maintenance, cleaning and repair. 15.
Gas Safety 1. This appliance is not connected to burning products evacuation apparatus. This appliance must be connected and installed according to the installation regulations in force. Conditions regarding ventilation must be considered. 2. When a gas cooking appliance is used; humidity, heat and burning products are generated in the room.
7. All kinds of operations to be performed on gas installation must be performed by authorized and competent people. 8. This appliance is adjusted for natural gas (NG). If you have to use your product with a different gas type, you have to apply to authorized service for the conversion. 9. For proper operation, hood, gas pipe and clamp should be replaced periodically accordint to manufacturer recommendations and when required. 10. Gas should burn well in gas products.
What To Do When Gas Odour Is Detected 1. Do not use naked flame, and do not smoke. 2. Do not operate any electrical switch. (For example: lamp switch or doorbell) 3. Do not use telephone or mobile phone. 4. Open the doors and windows. 5. Close all valves on the appliances that utilize gas and the gas counters. 6. Check all hoses and their connections against leaks. If you still smell gas, leave the house and warn your neighbours. 7. Call fire brigade from a telephone outside the home. 8.
Methods for Protecting Ceramic Glass Cooking Surface Ceramic glass surface is unbreakable and scratch resistant to a certain degree. However, to avoid any damage, please do the following: 1. Never pour cold water on hot cookers. 2. Do not stand on a ceramic glass plate. 3. Sudden pressure, for example, the effect of a falling salt shaker may be critical. So, do not place such objects on a place above the hobs. 4.
Electrical Connection 1. Setting conditions of this appliance is indicated in tag or data plate. 2. Your appliance should be plugged in a fuse appropriate for electric power. If necessary, it is recommended that installation is done by authorized service. 3. Your appliance is configured in accordance with electrical supply of 220-240V 50/60Hz. 4. If main electrical network is different from these values, contact with your authorized service. 5.
Gas Connection WARNING: Before starting any work related with gas installation, turn off gas supply. Risk of explosion. 1. Connect your appliance to gas cock from the shortest way and in a manner to prevent any leakage. For safety, the hose used should be maximum 125 cm and minimum 40 cm. 2. While making gas leakage control; never use lighter, match, glowing cigarette or similar inflammable matter. 3. Apply soap bubble on connection point. If any leak/leakage exists, foaming will occur on soaped region. 4.
WARNING: Gas hose and electric connection of the appliance should not pass next to hot areas such as back of the appliance. Gas hose should be connected by making wide angle turns against breaking possibility. Movement of appliance whose gas connection is made may cause gas leakage. True False True True For natural gas connection; Main Gas Pipe Gasket Nut Natural Gas Connection Hose WARNING: Natural gas connection should be done by authorized service.
5. After that, detach control switches of the cooktop. Make setting by turning the screw in the middle of gas cocks with a small screwdriver in the manner shown in the following picture. To adjust flow rate screw, use a screwdriver having suitable dimension. For LPG, turn the screw clockwise. For natural gas, turn the screw one time counter clockwise. At low position, length of normal flame should be 6-7 mm. For the last control, check out whether flame is open or closed.
INTRODUCTION OF THE APPLIANCE 1 2 3 4 8 5 9 6 10 Burner positions Glass or metal surface Control buttons Small burner Medium burner Large burner Wok burner * 11 12 14 13 1. 2. 3. 4. 5. 6. 7. 7 8. Ceramic heater (120 mm / 180 mm) * 9. Ceramic heater (180 mm or 140 mm) * 10. Ceramic heater (140 / 250 mm) * 11. Coffee adaptor * 12. Wok burner adaptor * 13. Cast grill 14.
Technical features Burner Specifications G20,20 mbar G25,25 mbar G20,25 mbar G20,13 mbar G20,10 mbar Gas natural Gas natural Gas natural Gas natural Injector Wok burner (3,5) Wok burner (2,5) Rapid burner Semi-Rapid burner Auxiliary burner 1,40 Gas flow 0,333 mm 1,28 mm 1,60 mm 1,68 mm m³/h 0,333 m³/h 0,333 m³/h 0,333 m³/h Power 3,50 kW 3,50 kW 3,50 kW 3,50 kW Injector 1,15 mm 1,06 mm 1,35 mm --- mm m³/h 0,243 m³/h 0,243 m³/h --- m³/h Gas flow 0,243 Pow
Burner Specifications G30,28-30 mbar G31,37 mbar G30,50 mbar G30,37 mbar G30,27.
INSTALLATION OF COOKTOP Check if the electrical installation is proper to bring the appliance in operating condition. If electricity installation is not suitable, call an electrician and plumber to arrange the utilities as necessary. Manufacturer shall not be held responsible for damages caused by operations performed by unauthorized persons. WARNING: It is customer’s responsibility to prepare the location the product shall be placed on and also to have the electrical installation prepared.
Installation 1. Detach the burners, burner hoods and grills from the product. 2. Turn the cooktop down and place on smooth ground. 3. In order to prevent entrance of foreign substances and liquids between cooktop and counter, apply the paste given in package to the sides of lower guard of counter. For corners, curl paste and increase curls till filling corner gaps. 4. Turn cooktop again and align with and place on counter. 5. Fasten up your cooktop on counter by using the clamp and screws supplied.
6. When product is mounted on a drawer, if it is possible to touch lower side of product, this section should be separated with a wooden shelf. min. 30 mm 7. While mounting cooktop on a closet, as shown in the figure above, in order to separate between closet and cooktop, a shelf should be mounted. If it is mounted on a built-in oven, there is no need to do that. 8. If your cooktop will be mounted next to right or left wall, the minimum distance between wall and cooktop should be 50 mm.
Counter Cut-Off Dimensions Pay attention to the drawings and dimensions given below while making cooktop installation and adjusting counter cutting sizes. 30 0m m 0m 52 44 m 0m 0m m 52 m min. 60 mm min. 60 mm 27 min. 60 mm m 0m 0m 49 m 41 min. 60 mm m 0m 0m 49 m min. 60 mm min. 60 mm Cooktop Of 45 cm Cooktop Of 30 cm 59 m 0m 52 0m m m 69 0m 52 min. 60 mm 0m m min. 110 mm 56 0m m 0m m 49 min. 60 mm 56 49 m min.
CONTROL PANEL Cooktop Panel Visual Of 90 cm 9 1 8 2 7 3 6 4 5 1 2 3 1. 2. 3. 4. 5. 4 5 Front left burner Rear left burner Rear right burner Front right burner Ceramic heater Cooktop Panel Visual Of 60 cm 1 1. 2. 3. 4. 2 3 4 Front left ceramic heater Rear left ceramic heater Rear right burner Front right burner WARNING: The control panels above is only for illustration purposes. Consider the control panel on your device.
USAGE OF YOUR COOKTOP 1. Before starting to use your cooktop, be sure burner hoods are at correct position. Correct placement of burner hoods are shown in the following figure. Figure 6 Figure 7 2. Gas cocks have a special locking mechanism. Therefore, to operate cooktop zone, press button by pushing ahead and while opening or closing the cock, hold down the button. Closed Fully open Half open 3. For automatic igniting models, igniting is realized via electricity.
6. Flame cut-off safety device (FFD); operates instantly when safety mechanism activates due to overflown liquid over upper hobs. FFD 7. While using coffee pot apparatus supplied along with the cooktop, be sure that foots of apparatus are placed on cooktop grill exactly and remain on cooktop zone in centred way. Use the apparatus only on small burner. 8. While utilizing gas cooktops, use saucepan, placed on cooktop surface as far as possible. Thanks to that, you can save energy.
22. Use pots and pans with machined bases only. Sharp edges cause scratches on the surface. 23. Do not use aluminium pots and pans. Aluminium cause damages to the hob surface. Wok Burner * As it possesses double ring flame system, it gives homogenous heat distribution at the bottom of cooking pot at high temperature. It is ideal for short term and high temperature cooking. When you want to use regular cooking pot on wok burner, it is necessary that you remove wok cooking pot carrier from cooktop.
MAINTENANCE AND CLEANING Before starting to maintenance or cleaning, firstly unplug the plug supplying electricity to cooktop and turn off gas valve. If cooktop is hot, wait for cooling down. 1. For the purpose that your cooktop has long and economic life, regular cleaning and maintenance should be performed on your cooktop. 2. Do not clean your cooktop with scratching tools such as bristle brush, wire wool or knife. Do not use abrasive, scratching, acid materials or detergent. 3.
TROUBLESHOOTING You may solve the problems you may encounter with your product by checking the following points before calling the technical service. Check Points In case you experience a problem about the cooker, first check the table below and try out the suggestions. Problem No Ignition Not Proper Ignition Noise coming when burning or during ignition Flame turns off during operation Yellow flame Unstable flame Gas odour Lighter not operating. Possible cause Remedy No sparks. Check power supply.
HANDLING RULES 1. Carry out the movement and transportation in the original packaging. 2. Pay maximum attention to the appliance while loading/unloading and handling. 3. Make sure that the packaging is securely closed during handling and transportation. 4. Protect from external factors (such as humidity, water, etc.) that may damage the packaging. 5. Be careful not to damage the appliance due to bumps, crashes, drops, etc. while handling and transporting and not to break or deform it during operation.
