Instruction Manual

TriSCAN Manual Version 1.2a
Copyright © 1991 – 2004 Sentek Pty Ltd All rights reserved Page 51
Sensitive
Yield loss begins at <1.3 dSm
-1
Fibre, Seed and Sugar Crops
Bean Phaseolus vulgaris
Guayule Parthenium argentatum
Sesame Seamum indicum
Vegetable Crops
Bean Phaseolus vulgaris
Carrot Daucus carota
Okra Abelmoschus esculentus
Onion Allium cepa
Parsnip Pastinaca sativa
Fruit and Nut Crops
Almond Prunus dulcis
Apple Malus sylvestris
Apricot Prunus armeniaca
Avocado Persea Americana
Blackberry Rubus sp.
Boysenberry Rubus ursinus
Cherimoya Annona cherimola
Cherry, sweet Prunus avium
Currant Ribes sp.
Gooseberry Ribes sp.
Grapefruit Citrus paradisi
Lemon Citrus limon
Lime Citrus aurantiifolia
Loquat Eriobotrya japonica
Mango Mangifera indica
Orange Citrus sinensis
Passion fruit Passiflora edulis
Peach Prunus persica
Pear Pyrus communis
Persimmon Diospyros virginiana
Plum, Prune Prunus domestica
Pummelo Citrus maxima
Raspberry Rubus idaeus
Rose apple Syzygium jambos
Sapote, white Casimiroa edulis
Strawberry Fragaria sp.
Tangerine Citrus reticulata
These data serve as a guide to the relative tolerance among crops. Absolute tolerances vary with climate,
soil conditions and cultural practices.