Use and Care Manual
30 49-2000653 Rev. 2
Put food directly on the aluminum baking 
sheet on the wire oven rack, and place them 
on the non-stick metal tray, when baking on 
two levels, broiling or toasting foods.
Clear glass tray for microwaving
Non-stick metal tray for 
speedcooking
How To Clean The Lower Oven Interior
The interior of your new oven can be cleaned manually 
or by using the Steam Clean or Self Clean modes.
Spillage of marinades, fruit juices, tomato sauces and 
basting liquids containing acids may cause discoloration 
and should be wiped up immediately. Let hot surfaces 
cool, then clean and rinse.
Manual Cleaning
Do not use oven cleaners (unless certified for self-
cleaning oven), abrasive cleaners, strong liquid 
cleansers, steel wool, scouring pads, or cleaning 
powders on the interior of the oven. Clean with a mild 
soap and water or vinegar and water solution. Rinse with 
clean water and dry with a soft cloth. When cleaning 
surfaces, make sure that they are at room temperature.
Steam Clean Mode
Steam clean is intended to clean small spills using water 
and a lower cleaning temperature than Self Clean. 
To use the Steam Clean feature, wipe grease and soils 
from the oven. Pour one cup of water into the bottom 
of the oven. Close the door. Press the Options pad, 
select Steam Clean, and then press Start. The oven 
door will lock. You can not open the door during the 
30 minute steam clean as this will decrease the steam 
clean performance. At the end of the steam clean cycle 
the door will unlock. Wipe out any excess water and any 
remaining soil.
Self Clean Mode
Read Self-Cleaning Oven Safety Instructions at the 
beginning of this manual before using Self Clean Mode. 
Self-clean uses very high temperatures to clean the oven 
interior. The oven door will lock when using this feature. 
Before operating the self-clean cycle, wipe up grease 
and soils from the oven. Remove all items from the 
oven other than enameled (dark color) racks. Shiny or 
silver racks and any cookware or other items should all 
be removed from the oven before initiating a self-clean 
cycle. Close the door. Press the Options pad, select 
Self Clean, and a default self-clean time is displayed. 
The clean time can be changed to 3:00, 4:00, or 5:00 
hours by using the selector dial. For heavily soiled 
ovens, the maximum 5 hour clean time is recommended. 
If you wish to use the default time, press the Start pad 
immediately after selecting the Self Clean. The oven 
will turn off automatically when the self-clean cycle is 
complete. The door will stay locked until the oven has 
cooled down. After the oven has cooled down wipe any 
ash out of the oven.
IMPORTANT: The health of some birds is extremely 
sensitive to the fumes given off during the self-cleaning 
cycle of any range. Move birds to another well-
ventilated room.
How To Clean The Upper Oven Interior (Cont.)
Cooking Trays And Baking Sheet
To prevent breakage, allow the trays to cool completely 
before cleaning. Wash carefully in warm, sudsy water or 
in the dishwasher.
Do not use metal scouring pads or abrasives, as they 
may damage the finish. A soap-filled scouring pad may 
be used to clean the trays.
CARE AND CLEANING: Oven
Oven (Cont.)










