Use and Care Manual
49-2000418  Rev.0 11
PRECISION COOKING
Precision Cooking
WARNING
When using Precision Cook programs, remember that the oven, door and dishes 
will be very hot!
Precision Cook Power Level
The Advantium uses power from high intensity halogen 
lamps, a ceramic heater, a convection system and 
microwaves to cook food from the top, bottom and 
interior simultaneously to seal in moisture and flavor.
When using the pre-set menu foods, the power levels 
are already selected for you. However, power levels can 
be adjusted when using pre-set menu foods and Custom 
Precision Cook.
Each power level gives you halogen lamp or ceramic 
heater power and microwave energy for a certain 
percentage of the time or provides heating from the 
convection system. 
For example:
U–07   Upper halogen lamp on 70% of the time.
L–07   Lower ceramic heater on 70% of the time.
C–06   Convection element heats oven to 350ºF.
M–05  Microwave on 50% of the time.
NOTE: Be careful when adjusting power levels so that 
you do not over- or undercook food.
Follow these general guidelines when selecting the best 
U=, L=, M= and C= settings for your favorite recipe:
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a golden brown top (example: fish fillets, toast, 
boneless chicken breasts). Select  
a lower setting for thicker foods and foods with 
high sugar or fat content (example: muffins, roasts, 
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L =  Select a higher setting for thick or dense foods that 
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casseroles). Select a lower setting for thin foods 
(example: cookies).
M =  Select a higher setting to shorten cooking time for 
dense or heavy foods (example: casseroles, whole 
chicken). Select a lower setting for delicate foods 
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times for tender results (example: stew, pot roast).
C =  Select a lower setting for more delicate foods that 
cook at lower temperatures. Select a higher setting 
(6 or above) for more robust foods or foods that 
cook at temperatures above 350°F
Custom
PRECISION COOKING
Crisp
Reheat
FrozenFresh
12:30 PM
Using Precision Cook Features
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If the door is opened during cooking, the oven will 
stop Close the door and press the RESUME pad to 
resume cooking.
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cooking time. You can change power levels by pressing 
POWER. 
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been completed, use the CONTINUE feature as 
instructed on the display.
The turntable must always 
be in place when using 
the oven.
Put food directly on the metal 
tray or metal grill tray to 
Precision Cook.
Cooking Tips
To ensure consistent and even browning when cooking 
foods directly on the non-stick metal tray, arrange food 
as shown below.
Foods can touch but should not overlap.
Fresh meat, chicken, fish or seafood that has been frozen 
should be thawed before cooking (the microwave defrost 
feature can be used). For other frozen prepackaged 
foods, follow package directions.
Circular pattern
(Example: biscuits, cookies)
Spoke pattern
(Example: crescent 
rolls, breadsticks)
Single layer
(Example: appetizers)
Side by side pattern
(Example: meats and poultry)










