Owner's Manual

49-2000418 Rev.0 9

ADVANTIUM: Features

Features

1. Turntable

The turntable must always be in place, on the oven

floor, for all cooking. Be sure the turntable is seated

securely over the spindle in the center of the oven.

2. Metal Tray or Metal Grill Tray

Put food directly on the metal tray or metal grill tray

and place on the turntable when using the Precision

Cook, broil, toast, warm and convection bake features.

3. Wire Oven Rack

Put food directly on the metal tray or in an oven-safe

dish on the wire oven rack only when convection

baking on two levels.

4. Clear Glass Tray

Place on the turntable when using the microwave

features. Place food or microwave-safe cookware

directly on the tray.

5. Upper Halogen Lamp

Two halogen lamps cook food from above in Precision

Cook, broil and toast.

6. Window

Allows cooking to be viewed while keeping microwaves

confined in the oven.

7. Door Handle

Pull to open the door.

8. Door Latches

The door must be securely latched for the oven to

operate.

9. Lower Ceramic Heater

One ceramic heater cooks food from the bottom in

Precision Cook, broil and toast.

10. Control Panel

Touch LCD is used to operate the oven. The LCD is

located on the control panel.

11. Rear Convection System

One heating element cooks food with a convection fan

circulating the hot air throughout the cavity in Precision

Cook, broil, convection bake, toast and warm.

Throughout this manual, features and appearance may vary from your model.

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