Specification

Café
™
30" Smart Slide-In Front Control Radiant and
Convection Range with Warming Drawer
CHS90XP2MS1
POWER / RATINGS
Amp Rating at 208V 40
Amp Rating at 240V 40
Bake Wattage 2850W
Broiler Wattage 4000W
Convection Wattage 2500W
KW Rating at 208V 11.3
KW Rating at 240V 13.6
WARRANTY
Parts Warranty
Limited 1-year entire appliance
90 days post-install on cooktop glass
Labor Warranty Limited 1-year entire appliance
Warranty Notes See written warranty for full details
DIMENSIONS
Receptacle Locations: Locally approved flexible
service cord or conduit must be used because
terminals are not accessible after range installation.
See shaded area in drawing for location of electrical
outlet box. Recommended outlet locations allow
range to be installed directly against rear wall.
Note: This appliance has been approved for 0"
spacing to adjacent surfaces above the cooktop.
However, a 6" minimum spacing to surfaces less
than 15" above the cooktop and adjacent cabinet
is recommended to reduce exposure to steam,
grease splatter and heat.
Installation Information: Before installing, consult
installation instructions for current dimensional
data and additional requirements.
© 2021 GE Appliances PC96325 12/21
For answers to your Café™ product questions, visit our website at cafeappliances.com.
ADDITIONAL ACCESSORIES
CXFCHHKPMBZ
Brushed Bronze
2 handles
6 knobs
CXFCHHKPMSS
Brushed Stainless
2 handles, 6 knobs
CXFCHHKPMBT
Brushed Black
2 handles, 6 knobs
CXFCHHKPMCU
Brushed Copper
2 handles, 6 knobs
47 1/2"
*26 7/8"
37 3/8"
36 1/4"
1/4"
+
_
*Depth including door handle is approximately 28 1/4".
29 7/8"
5
30" min
See note A
Side Wall
Note A: 30" Minimum to bare cabinet, see
installation instructions heights less than 30"
30"
0" permitted
recommend
6" space to
each side wall
36"
24"
GAS PIPE AND ELECTRICAL OUTLET LOCATIONS
30"
CHS90X
3"
3"
3"
9"
8"
4"
7 1/2"
2 1/4"
Recommended
acceptable
electrical outlet
area. Orient the
electrical receptacle
so the length is
parallel to the floor.
2 1/4"
47 1/2"
*26 7/8"
37 3/8"
36 1/4"
1/4"
+
_
*Depth including door handle is approximately 28 1/4".
29 7/8"
5
30" min
See note A
Side Wall
Note A: 30" Minimum to bare cabinet, see
installation instructions heights less than 30"
30"
0" permitted
recommend
6" space to
each side wall
36"
24"
GAS PIPE AND ELECTRICAL OUTLET LOCATIONS
30"
CHS90X
3"
3"
3"
9"
8"
4"
7 1/2"
2 1/4"
Recommended
acceptable
electrical outlet
area. Orient the
electrical receptacle
so the length is
parallel to the floor.
2 1/4"
CAPACITY
Total Capacity (cubic feet) 5.7 cu ft
ACCESSORIES
Trim Kit JXFILLR1SS - Optional
Cooktop Cleaning Cream Sponge Included
Probe Accessory JXPROBE1 - optional
WEIGHTS & DIMENSIONS
Approximate Shipping Weight 256 lb
Cabinet Width 30 in
Depth with Door Open 47 1/2 in
Depth Without Handle 26 7/8 in
Net Weight 236 lb
Oven Interior Dimensions
(W x H x D) (in.) 24 x 19-7/8 x 20-5/8
Overall Depth 29 1/2 in
Overall Height 37 3/8 in
Overall Width 29 7/8 in
Height to Top of Rear Vent Trim 37 3/8 in
Height to Cooking Surface (in.) 36 1/4 +/- 1/4 in