Specification

17
(set to 6 minutes)
(set to 3 minutes)
2. When cooking timer expires, the corresponding
cooking zone will be switch off automatically and
show H .
NOTE: If you want to change the time after the timer is set,
you have to start from step 1.
Cooking guidelines
Cooking Tips
•When food comes to the boil, reduce the power setting.
Using a lid will reduce cooking times and save energy by
retaining the heat.
Minimise the amount of liquid or fat to reduce cooking
times
•Start cooking on a high setting and reduce the setting when
the food has heated through.
Simmering, cooking rice
Simmering occurs below boiling point, at around 85˚C,
when bubbles are just rising occasionally to the surface of
the cooking liquid. It is the key to delicious soups and
tender stews because the flavours develop without
overcooking the food. You should also cook egg-based and
flourthickened sauces below boiling point.
Some tasks, including cooking rice by the absorption
method, may require a setting higher than the lowest
setting to ensure the food is cooked properly in the time
recommended.