KPUY USKPDT12/USKPDT24/USKPDT30 Ceramic Hob Instruction Manual
Contents Safety warnings ..................................................................................... 3 Product overview .................................................................................. 8 Product information ........................................................................ 1 0 Before using your new ceramic hob ........................................... 10 Using the touch controls ................................................................
Safety warnings Your safety is important to us. Please read this information before using your cooktop. Installation Electrical Shock Hazard • Disconnect the appliance from the mains electricity supply before carrying out any work or maintenance on it. • Connection to a good earth wiring system is essential and mandatory. • Alterations to the domestic wiring system must only be made by a qualified electrician. • Failure to follow this advice may result in electrical shock or death.
• This appliance is to be properly installed and earthed only by a suitably qualified person. • This appliance should be connected to a circuit which incorporates an isolating switch providing full disconnection from the power supply. • Failure to install the appliance correctly could invalidate any warranty or liability claims. Operation and maintenance Electrical Shock Hazard • Do not cook on a broken or cracked cooktop.
• Handles of saucepans may be hot to touch. Check saucepan handles do not overhang other cooking zones that are on. Keep handles out of reach of children. • Failure to follow this advice could result in burns and scalds. Cut Hazard • The razor-sharp blade of a cooktop scraper is exposed when the safety cover is retracted. Use with extreme care and always store safely and out of reach of children. • Failure to use caution could result in injury or cuts.
danger to themselves or their surroundings. • Do not repair or replace any part of the appliance unless specifically recommended in the manual. All other servicing should be done by a qualified technician. • • • • Do not use a steam cleaner to clean your cooktop. Do not place or drop heavy objects on your cooktop. Do not stand on your cooktop. Do not use pans with jagged edges or drag pans across the Induction glass surface as this can scratch the glass.
•Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision. •WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. •WARNING: Danger of fire: do not store items on the cooking surfaces.
Product overview Top View Model:USKPDT12 1.max.1200 W zone 2.max.2000 W/1000W zone 3.Glass plate 4.Control panel Control Panel:USKPDT12 1.Heating zone selection controls 2.Timer control 3.Power / Timer regulating controls 4.Keylock control 5.ON/OFF control 6.
Top View Model:USKPDT24 1. max. 2200/1000 W zone 2. max. 1200 W zone 3. max. 1800 W zone 4. max. 1200 W zone 5. Glass plate 6. Control panel Control Panel Model:USKPDT24 1.Heating zone selection controls 2.Timer control 3.Power / Timer regulating controls 4.Keylock control 5.ON/OFF control 6.
Top View Model:USKPDT30 1. max. 2300/1600/800W zone 2. max. 1200W zone 3. max. 1800W zone 4. Max. 1200W zone 5. 2000/1100W zone Control Panel:USKPDT30 1.Heating zone selection controls 2.Timer control 3.Power / Timer regulating controls 4.Keylock control 5.ON/OFF control 6.Dual/Triple zone control 7.
Product information The microcomputer ceramic cooker hob can meet different kinds of cuisine demands because of resistance wire heating, micro-computerized control and multi-power selection, really the optimal choice for modern families. The ceramic cooker hob centers on customers and adopts personalized design. The hob has safe and reliable performances, making your life comfortable and enabling to fully enjoy the pleasure from life.
Choosing the right cookware Do not use cookware with jagged edges or a curved base. Make sure that the base of your pan is smooth, sits flat against the glass, and is the same size as the cooking zone. Always centre your pan on the cooking zone. Always lift pans off the ceramic hob – do not slide, or they may scratch the glass.
2. Place a suitable pan on the cooking zone that you wish to use. • Make sure the bottom of the pan and the surface of the cooking zone are clean and dry. 3. Touching the heating zone selection control, and a indicator next to the key will flash. 4. Select a heat setting by touching the “-” or “ +” control. • If you don’t choose a heat setting within 1 minute, the ceramic hob will automatically switch off. You will need to start again at step 1. • You can modify the heat setting at any time during cooking.
2. Turn the cooking zone off by touching the “-” and scrolling down to “0” . 3. Turn the whole cooktop off by touching the “ON/OFF” control. 4. Beware of hot surfaces “H” will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to a safe temperature. It can also be used as an energy saving function if you want to heat further pans, use the hotplate that is still hot.
When the hob is in the lock mode, all the controls are disable except the ON/OFF , you can always turn the ceramic hob off with the ON/OFF control in an emergency, but you shall unlock the hob first in the next Operation. Over-Temperature protection A temperature sensor equipped can monitor the temperature inside the ceramic hob. When an excessive temperature is monitored, the ceramic hob will stop operation automatically.
Using the timer You can use the timer in two different ways: • You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the set time is up. • You can set it to turn one cooking zone off or more than one after the set time is up. • You can set the timer for up to 99 minutes. Using the Timer as a Minute Minder If you are not selecting any cooking zone 1. Make sure the cooktop is turned on.
5. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator will flash for 5 seconds. 6. Buzzer will beep for 30 seconds and the timer indicator shows “- -” when the set time finished. Setting the timer to turn one cooking zone off 1. Touching the heating zone selection control that you want to set the timer for. 2. Touch timer control , the minder indicator will start flashing and “30” will show in the timer display. 3.
4. Touching the heating zone selection control, and then touch the “Timer”, the timer is cancelled, and the“--” will show in the minute display. 5. When the time is set, it will begin to count down immediately. The display will show the remaining time and the timer indicator flash for 5 seconds. NOTE: The red dot next to power level indicator will illuminate indicating that zone is selected. 6.When cooking timer expires, the corresponding cooking zone will be switch off automatically and show “H” .
(set to 6 minutes) (set to 3 minutes) 2. When cooking timer expires, the corresponding cooking zone will be switch off automatically and show “ H” . NOTE: If you want to change the time after the timer is set, you have to start from step 1. Cooking guidelines Cooking Tips •When food comes to the boil, reduce the power setting. • Using a lid will reduce cooking times and save energy by retaining the heat.
Searing steak To cook juicy flavoursome steaks: 1. Stand the meat at room temperature for about 20 minutes before cooking. 2. Heat up a heavy-based frying pan. 3. Brush both sides of the steak with oil. Drizzle a small amount of oil into the hot pan and then lower the meat onto the hot pan. 4. Turn the steak only once during cooking. The exact cooking time will depend on the thickness of the steak and how cooked you want it. Times may vary from about 2 – 8 minutes per side.
Heat settings Heat setting Suitability 1-2 • • • • delicate warming for small amounts of food melting chocolate, butter, and foods that burn quickly gentle simmering slow warming 3-4 • reheating • rapid simmering • cooking rice 5-6 • pancakes 7-8 • sauteing • cooking pasta 9 • stir-frying • searing • bringing soup to the boil • boiling water Care and cleaning What? Everyday soiling on glass (fingerprints, marks, stains left by food or non-sugary spillovers on the glass) How? 1.
Boilovers, melts, and hot sugary spills on the glass Remove these immediately with a fish slice, palette knife or razor blade scraper suitable for ceramic glass cooktops, but beware of hot cooking zone surfaces: 1. Switch the power to the cooktop off at the wall. 2. Hold the blade or utensil at a 30° angle and scrape the soiling or spill to a cool area of the cooktop. 3. Clean the soiling or spill up with a dish cloth or paper towel. 4. Follow steps 2 to 4 for ‘Everyday soiling on glass’ above.
The touch controls are unresponsive. The controls are locked. The touch controls are difficult to operate. There may be a slight film of water over the controls or you may be using the tip of your finger when touching the controls. Rough-edged cookware. The glass is being scratched. Some pans make crackling or clicking noises. Unlock the controls. See section ‘ Using your ceramic cooktop’ for instructions.
Weight and Dimensions are approximate. Because we continually strive to improve our products we may change specifications and designs without prior notice. Installation Selection of installation equipment Cut out the work surface according to the sizes shown in the drawing. For the purpose of installation and use, a minimum of 5 cm space shall be preserved around the hole. Be sure the thickness of the work surface is at least 30mm.
Under any circumstances, make sure the ceramic cooker hob is well ventilated and the air inlet and outlet are not blocked. Ensure the ceramic cooker hob is in good work state. As shown below Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least 760mm. A(mm) B(mm) C(mm) D E 760 50 mini 30 mini Air intake Air exit 10 mm Before locating the fixing brackets The unit should be placed on a stable, smooth surface (use the packaging).
Cautions 1. The ceramic cooker hob must be installed by qualified personnel or technicians. We have professionals at your service. Please never conduct the operation by yourself. 2. The ceramic cooker hob shall not be mounted to cooling equipment, dishwashers and rotary dryers. 3. The ceramic cooker hob shall be installed such that better heat radiation can be ensured to enhance its reliability. 4. The wall and induced heating zone above the work surface shall withstand heat. 5.
For model: USKPDT12 For model: USKPDT24/USKPDT30 25
1. If the cable is damaged or needs replacing, this should be done by an after-sales technician using the proper tools, so as to avoid any accidents. 2. If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must be installed with a minimum gap of 3mm between the contacts. 3. The installer must ensure that the correct electrical connection has been made and that it complies with safety regulations. 4. The cable must not be bent or compressed. 5.
CUSTOMER SERVICE If there are any problems, please do not hesitate to contact us first to give us a chance to do everything we can resolve any issues you may have.You can contact us by email: info@timu-group.com Why not follow us so you can have a look at our other products. Further information can be found at our website at https://timu-group.
